Bek Ivkovich
Brisbane,QLD
Summary
My art career spans over 20 years, which has run in conjunction with business ownership in the restaurant industry. In this time, I’ve designed and sold many private commissions, as well as becoming a published illustrator. I’m driven, committed, and able to start immediately. Professional with deep expertise and readiness for leadership. Proven track record in driving business growth and operational efficiency. Strong focus on team collaboration and delivering impactful results. Known for reliability, adaptability, strategic vision, and effective problem-solving. Skilled in business management, financial planning, and customer relations.
Overview
18
18
years of professional experience
Work History
Owner/Director
studio art
01.2023 - Current
- Art teacher – water color/acrylic
- Class marketing, class design, staff management
Contracted Art Teacher
VISIT SOCIAL ART
01.2022 - Current
- Reference Yash Lunagariya 0450 813 695
Owner/Director
The COFFEE CLUB ASPLEY/STRATHPINE
01.2007 - Current
- Bookkeeping, accounting (quickbooks/xero) staff management, Cert 3 in commercial cookery, profit projection, accounting, HR – reference Craig Pratt/business partner 0413 071 323
- Managed day-to-day business operations at multiple sites, this includes training and working with teams of chefs (up to 15 per crew) and front of house staff (up to 25 per crew)
- Successfully navigated challenging economic conditions by making informed decisions that protected the business''s financial stability.
- Established a positive workplace culture that fostered employee engagement, collaboration, and loyalty.
- Oversaw daily operations, ensuring all tasks were completed accurately and efficiently by team members.
- Trained and motivated employees to perform daily business functions.
- Consulted with customers to assess needs and propose optimal solutions.
- Enhanced operational efficiency and productivity by managing budgets, accounts, and costs.
- Achieved financial growth with strategic planning, cost control measures, and targeted marketing efforts.
- Negotiated contracts with suppliers for better pricing and terms, reducing overall costs for the business.
- Streamlined operations to improve efficiency, enabling more time to be spent on strategic planning and decisionmaking.
- Mentored staff members on best practices in customer service and sales techniques, leading to increased performance levels.
- Expanded product offerings by researching market trends and identifying potential growth opportunities.
- Implemented marketing strategies to increase brand awareness and attract new customers.
- Developed and maintained strong relationships with clients, resulting in repeat business and referrals.
- Increased customer satisfaction by implementing efficient business processes and providing exceptional service.
- Ensured regulatory compliance by staying abreast of industry-related changes and implementing necessary policies or procedures as needed.
- Managed financial aspects of the business, including budgeting, financial reporting, and tax preparation.
- Hired trained, and managed a high-performing team of employees dedicated to achieving company goals.
- Recruited, hired, and trained initial personnel, working to establish key internal functions and outline scope of positions for new organization.
Education
Fine Arts Tafe Strand - Training in the use of oil, acrylic and watercolor paint, Charcoal, pastel, study of nudes, realism, still life and portraiture
Clontarf BSHS
Photographic realism study -
Marcel Franquelin
01.2023
Completion Cert 3 -
commercial cookery
01.2010
Skills
- Fine Arts Tafe Strand – Clontarf BSHS – Training in the use of oil, acrylic and watercolor paint
- Charcoal
- Pastel
- Study of nudes
- Realism
- Still life
- Portraiture
- Photographic realism study with Marcel Franquelin 2021-2023
Timeline
Owner/Director
studio art
01.2023 - Current
Contracted Art Teacher
VISIT SOCIAL ART
01.2022 - Current
Owner/Director
The COFFEE CLUB ASPLEY/STRATHPINE
01.2007 - Current
Photographic realism study -
Marcel Franquelin
Completion Cert 3 -
commercial cookery
Fine Arts Tafe Strand - Training in the use of oil, acrylic and watercolor paint, Charcoal, pastel, study of nudes, realism, still life and portraiture
Clontarf BSHS
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