Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Benjamin Cahill

Ripley

Summary

Experienced professional laborer with a strong aptitude for hands-on tasks and the ability to handle demanding responsibilities. Proficient in operating power tools, material handling, and adhering to safety standards. Dedicated team player with a flexible approach to adapt to changing work conditions. Known for reliability and a results-driven mindset, consistently contributing to team objectives and overall productivity. Demonstrated success in maintenance, repair, and general labor, excelling in fast-paced, high-volume environments. Offers a flexible work schedule and expertise in operating both basic hand and power tools. Exceptional performance in both individual and team roles, complemented by an outstanding attendance record.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Skilled Labourer

Construct Creations
01.2023 - Current
  • Experienced with all powertools and very familiar and confident with using them
  • Assisted the carpenters with framing, nogs, trusses, retaining walls, fences, concreting, plastering, skirting, architraves
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked well in a team setting, providing support and guidance.
  • Adaptable and proficient in learning new concepts quickly and efficiently.
  • Demonstrated strong organizational and time management skills while managing multiple projects.
  • Developed and maintained courteous and effective working relationships.


B & D Constructions
01.2022 - 01.2023
  • Lift heavy loads up to 30 kg and navigate construction job site terrain
  • Dig pits, trenches and foundations in preparation for job site construction
  • Operate heavy machinery, including construction vehicles
  • Perform setup and cleanup tasks at job site
  • Direct traffic when necessary to ensure safety of pedestrians, motorists and work crew
  • Back-fill trenches and pits when necessary
  • Provide labour support as needed for speciality crew
  • Perform general maintenance of construction equipment and vehicles

Skilled Labourer

LDC
01.2021 - 01.2022
  • Maintain all safety standards
  • Move, secure, install, build, load, or unload materials
  • Perform some specialized tasks which at times required on-the job training
  • Effectively used heavy and light equipment, depending on the job site/assignment

Carpet Laying

Mick Ryan
01.2019 - 01.2021
  • Customer service
  • Remove an install carpet and vinyl planks
  • Reading and working from a plan
  • Time management
  • Precise measuring to the mm
  • Following directions
  • Working as part of a team and on my own

Vegetation Management Labourer

Tom Edwards
01.2019
  • Preparing chemicals to control vegetation in compliance with manufacturer’s instructions
  • Managing equipment maintenance ensuring tools were available and ready for use
  • Maintained vigilance in surroundings and applied appropriate work health and safety practices
  • Acquired working knowledge of trees and vegetation

Warehouse Labourer

James Hardies
01.2018 - 01.2019
  • Movement of heavy loads of stock and packs within the warehouse
  • Applied and practised work health and safety procedures
  • Achieved warehouse Key Performance Indicators
  • Removal of debris and items from warehouse yards to maintain safe working environment
  • Assisted with painting and general warehouse maintenance

Sous Chef

Lions Richlands
01.2018 - 01.2019
  • Managed menus, preparation, and service of club functions
  • Provided full service as the permanent grill chef
  • Solved issues quickly and calmly to ensure service was not affected
  • Communicated effectively with teams to ensure efficient workflow
  • Preparation for service of all sauces
  • Applied quality controls and food health and safety practices

Carpet Layer & Labourer

Ryan Brandon
01.2017 - 01.2018
  • Built rapport with customers through effective communication
  • Accurately measured floor space to ensure carpet was ordered correctly
  • Removed carpet and maintained a clean working environment
  • Actively managed issues and sought appropriate solutions
  • Acquired excellent working knowledge of tools and complied with Personal Protection Equipment requirements

Chef Second in Charge

Queen’s Park Café
01.2016 - 01.2017
  • Responsible for the daily special (vegan/vegetarian friendly meals)
  • Managed staff including rosters and team building
  • Acted as Head Chef during absences
  • Ordered supplies and undertook stock takes
  • Undertook Front-of-House duties including cashiering

Sous Chef

Goodna Services Club
01.2016 - 01.2017
  • Supported the Head Chef to improve food quality and kitchen efficiency
  • Ensured quality standards were applied to every plate served
  • Assisted with developing profitable menus
  • Managed a team and rostered staff and encouraged development
  • Ordered supplies in a timely manner and in line with menu development

Chef

Brothers League’s Club
01.2016
  • Effective management of coffee shop operations
  • Oversaw Tryline kitchen including ordering and preparation for a la carte meals
  • Provided leadership through remaining clear headed and cooking under pressure
  • Managed Club functions ensuring high standard of food quality and service

Chef de Partie

Blue Fin Fishing Club
01.2015 - 01.2016
  • Assisted with functions and meetings catering for up to 300 people
  • Provided quality preparation of meals as permanent Grill Chef
  • Taught apprentice chefs through high-level hands-on experience
  • Maintained equipment cleaning standards in line with food safety requirements
  • Ordered food and suppliers to support menu planning
  • Developed economical menu plans

Education

Blue Card

No Degree - Youth Work

Hader Institution
Mebourne
07-2025

White Card
06-2020

Certificate III - Hospitality (Commercial Cookery)

Club Training Australia
01.2013

Skills

  • Worksite preparation
  • Tool management
  • Material handling
  • Physical strength
  • Carpentry expertise
  • Demolition
  • Excellent oral and written communication skills
  • Job site safety
  • Creatively problem solve
  • Facilitate conflict resolution
  • Exceptional organisational abilities
  • Multi tasking abilities
  • Natural leadership skills
  • Nurturing skills
  • Engaging
  • Open and honest
  • Willing to listen and learn
  • Strong attention to detail
  • Friendly

Certification

  • Certificate III in Hospitality (Commercial Cookery), Club Training Australia, 01/01/13
  • White card (building & construction), current
  • CHC40413 (Cert-IV-Youth-Work)
  • Blue Card, 8903872302201134

Timeline

Skilled Labourer

Construct Creations
01.2023 - Current

B & D Constructions
01.2022 - 01.2023

Skilled Labourer

LDC
01.2021 - 01.2022

Carpet Laying

Mick Ryan
01.2019 - 01.2021

Vegetation Management Labourer

Tom Edwards
01.2019

Warehouse Labourer

James Hardies
01.2018 - 01.2019

Sous Chef

Lions Richlands
01.2018 - 01.2019

Carpet Layer & Labourer

Ryan Brandon
01.2017 - 01.2018

Chef Second in Charge

Queen’s Park Café
01.2016 - 01.2017

Sous Chef

Goodna Services Club
01.2016 - 01.2017

Chef

Brothers League’s Club
01.2016

Chef de Partie

Blue Fin Fishing Club
01.2015 - 01.2016

Certificate III - Hospitality (Commercial Cookery)

Club Training Australia

Blue Card

No Degree - Youth Work

Hader Institution

White Card
Benjamin Cahill