I've been in food business for almost 10years when I moved here in Australia and work as a chef from 2015 up to the present. Though I have a bachelors degree in medical field but cooking is my passion since I was a little girl.
Overview
18
18
years of professional experience
Work History
CHEF
Bluewater Bar & Grill
07.2016 - 10.2023
Cooking the daily food orders together with all the other chefs.
CHEF
RSL Services Club
05.2015 - 04.2016
Worked with co-workers to complete tasks.
RESTAURANT OWNER / CHEF
Lale' Restaurant
07.2009 - 02.2015
Making and cooking new menus daily for the customers.
BUSINESS OWNER / CHEF
Lale' Takeaway Foods
01.2006 - 03.2009
Making menus and cooking the daily orders.
Education
Graduate of Bachelor or Science in Dental Medicine -
University of the East, Manila, Philippines
01.1995
Skills
Food safety and sanitation
Knife Skills
Cooking techniques
Food quality
Food presentation
Meal Preparation
Effective Communications
Ingredient Knowledge
Verbal and written communication
Frying techniques
Food plating and presentation
Allergen awareness
Sanitation Guidelines
Plating techniques
Sanitation Practices
Staff Coordination
Performance Improvement
Garnishing Techniques
Pantry restocking
Fine-dining expertise
Timeline
CHEF
Bluewater Bar & Grill
07.2016 - 10.2023
CHEF
RSL Services Club
05.2015 - 04.2016
RESTAURANT OWNER / CHEF
Lale' Restaurant
07.2009 - 02.2015
BUSINESS OWNER / CHEF
Lale' Takeaway Foods
01.2006 - 03.2009
Graduate of Bachelor or Science in Dental Medicine -