Summary
Overview
Work History
Education
Skills
Reference
Timeline
Generic

BINOD HUMAGAIN

Glenorchy,TAS

Summary

Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.

Overview

3
3
years of professional experience

Work History

Cook

Thai Lao Isaan Restaurant
03.2022 - Current
  • Maintained work areas at all times to bring safety and quality to food preparation process.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality to confirm freshness of food.

Hospitality serivces Assistant

OneCare Barossa Park Lodge
01.2021 - Current
  • Performing daily cleaning and working in food service for the vulnerable people.
  • Supporting the residents physically, emotionally and mentally through different activities.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked well in a team setting, providing support and guidance.

Education

Certificate IV - Commercial Cookery

NIET
Hobart
02.2021

Skills

  • Cutting Techniques
  • Safe Food Handling Procedures
  • Food Preparation and Safety
  • Food Plating and Presentation

Reference

Layvanh Boauhom 

Head Chef

Thai Lao Isaan Restaurant

0362723399

Timeline

Cook

Thai Lao Isaan Restaurant
03.2022 - Current

Hospitality serivces Assistant

OneCare Barossa Park Lodge
01.2021 - Current

Certificate IV - Commercial Cookery

NIET
BINOD HUMAGAIN