Summary
Overview
Work History
Education
Skills
Additional skills
References
Timeline
Generic

BIPAN SUBEDI

Claremont,TAS

Summary

Compassionate Aged Care Worker with over 5 years of experience in delivering personal care, food safety, and infection control within aged care environments. Expertise in supporting residents through food service, cleaning, and laundry operations. Committed to enhancing residents’ quality of life by providing respectful, person-centered care.

Overview

3
3
years of post-secondary education
5
5
years of professional experience

Work History

Food Service Cook/Food Service/Cleaning Assistant

Respect Aged Care St Ann
Hobart, TAS
08.2026 - Current
  • Sanitized kitchen spaces and utensils, ensuring safe meal preparation for residents.
  • Followed infection control guidelines, contributing to a safe environment for residents.
  • Collaborated with staff to customize cleaning solutions that met residents' specific needs.

General Service Officer

Opal HealthCare
Carseldine, QLD
01.2024 - 05.2026
  • Prepared and served meals tailored to dietary needs, enhancing resident satisfaction
  • Maintained hygiene and infection control standards to ensure resident safety and well-being
  • Engaged positively with residents, fostering a supportive and welcoming environment
  • Work collaboratively with care staff
  • Performed infection control cleaning procedures
  • Completed laundry tasks including washing, drying, and ironing

Food Service Assistant / Cook Assistant

St Vincent’s Care
Carseldine, QLD
07.2022 - 11.2024
  • Assisted in pastry, sandwich, and vegetable sections to prepare food items.
  • Created texture-modified meals to ensure accessibility for residents with specific dietary requirements
  • Prepared pastries, sandwiches, and vegetable dishes to meet diverse dietary needs
  • Cultivated relationships with residents and staff to enhance community engagement and satisfaction

General Service Officer

Opal HealthCare
Northlakes, QLD
06.2021 - 01.2022
  • Coordinated kitchen operations and food preparation to ensure timely service
  • Ensured cleanliness and safety standards were met throughout the environment
  • Assisted chefs in food preparation during busy service hours to enhance workflow and meal delivery
  • Performed cleaning and housekeeping tasks to ensure a tidy environment
  • Assisted chefs during service

Education

Diploma Of Hospitality Management - Diploma

Vibe College
Brisbane, QLD
02.2022 - 12.2022

Certificate IV In Commercial Cookery - Commercial Cookery

Vibe College
Brisbane, QLD
03.2020 - 12.2021

Skills

  • Food safety
  • Infection control
  • Food handling procedures
  • Hygiene compliance
  • Food preparation techniques
  • Meal preparation
  • Meal customization
  • Nutrition support
  • Safety maintenance
  • Elderly communication
  • Aged care teamwork
  • Time management and reliability

Additional skills

  • Cleaning and maintaining resident rooms and common areas
  • Laundry services ensuring hygiene standards
  • Supporting resident comfort and wellbeing

References

  • Arjun Tamang, Hospitality Supervisor, Respect Aged Care Services, 0410 833 072, arjun.tamang@respect.com.au
  • Bimal Kharel, Hospitality Supervisor, Carseldine Greens Care Community (Opal HealthCare), 07 3500 9300, bimal.kharel@opalhealthcare.com.au
  • Rashul Shrestha, Hospitality Supervisor , St. Vincent's Care Carseldine, 0431 375 927 rashul.shrestha@svha.org.au
  • Sheldon Vonk, Hospitality Supervisor, Northlakes Terrace Care Community (Opal Healthcare), 0478 048 006, sheldonvonk92@gmail.com

Timeline

Food Service Cook/Food Service/Cleaning Assistant

Respect Aged Care St Ann
08.2026 - Current

General Service Officer

Opal HealthCare
01.2024 - 05.2026

Food Service Assistant / Cook Assistant

St Vincent’s Care
07.2022 - 11.2024

Diploma Of Hospitality Management - Diploma

Vibe College
02.2022 - 12.2022

General Service Officer

Opal HealthCare
06.2021 - 01.2022

Certificate IV In Commercial Cookery - Commercial Cookery

Vibe College
03.2020 - 12.2021
BIPAN SUBEDI