BO HYUN KIM
Gold Coast,QLD
Summary
After managing my own business through a difficult financial time. I'm now ready to settle into a more stable working environment, eager to secure a long lasting position with future opportunities at a healthy company.
I look forward to hearing from you soon.
Overview
16
16
years of professional experience
Work History
Restaurant Operator
Co-owner Of Soul Kitchen Korean Restaurant
10.2022 - Current
- Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
- Carefully interviewed, selected, trained, and supervised staff.
- Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
- Led and directed team members on effective methods, operations, and procedures.
Facility Cleaner
The Star Casino
09.2021 - 10.2022
- Cleaned desks, office equipment, walls, files, ledges, and countertops by dusting surfaces.
- Vacuumed and mopped floors to remove dirt and debris and maintain clean and safe work environment.
- Sanitized office spaces bathrooms and kitchens to maintain hygienic work environment for employees and visitors.
- Used time management and efficient cleaning methods to meet deadlines.
Freelance Tour Guide
Freelance Tour Guide
01.2008 - 08.2020
- Communicated professionally with customers, answering questions and addressing concerns to boost satisfaction.
- Built personal relationships with guests to promote positive experiences.
- Managed tour groups by keeping on schedule and quickly handling issues to promote positive experiences.
- Continued learning and updating knowledge about tour areas, culture and history to provide accurate, timely and exciting information to tour groups.
Education
Bachelor of Commerce Major in Accounting - Accounting
Griffith University
Griffith, NSWSkills
- Inventory Control
- Employee Schedule Management
- Teamwork and Collaboration
- Menu Pricing and Writing
- Safe Food Handling Practices
- Monitoring Food Preparation
- Guest Relations
- Developing Special Dishes and Recipes
- Liquor Law Compliance
- Supply Ordering and Management
- Supply Chain Management
- Food Preparation and Safety
Languages
Korean
Native or Bilingual
English
Professional Working
Timeline
Restaurant Operator
Co-owner Of Soul Kitchen Korean Restaurant
10.2022 - Current
Facility Cleaner
The Star Casino
09.2021 - 10.2022
Freelance Tour Guide
Freelance Tour Guide
01.2008 - 08.2020
Bachelor of Commerce Major in Accounting - Accounting
Griffith University
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