BONE Calau Guterres
Warrnambool, VIC, 3280,VIC
Summary
Skilled in precise cutting, trimming, and preparing various types of meat with comprehensive knowledge in safety protocols and sanitation standards. Possess strong hand-eye coordination, speed, and efficiency to meet production goals while maintaining high-quality product standards. Demonstrated ability to work collaboratively in fast-paced environments and adapt quickly to new techniques and equipment. Improved process efficiency through innovative cutting methods and effective waste reduction strategies.
Overview
15
15
years of professional experience
Work History
Meat Process Worker
Midfield meat factory
Warrnambool, VIC, 3280, Victoria
08.2019 - Current
- Selected and installed saw blades according to established safety measures.
- Operated saw to cut along scribed lines.
- Monitored the operation of band saws during cutting process.
- Kept detailed records of meat cuts for accurate inventories.
- Complied with OSHA regulations regarding personal protective equipment.
- Monitored employee use of machinery mincers, slicers and sausage fillers.
- Operated machinery such as bandsaws, grinders, power cutters. safely and efficiently.
Ramp Airport
SDV Logistics (CEVA logistics)
Dili, Dili
08.2010 - 07.2015
- Operated conveyor belts, push-back tractors and aircraft tugs daily.
- Loaded cargo onto transportation devices and attached affixing tools to achieve safe transportation.
- Collected, sorted and checked baggage tags against flight lists.
- Cleaned empty storage areas to achieve proper sanitation regulations and make area fit for future use.
- Operated ground support equipment, such as tugs, conveyor belts, and forklifts.
- Loaded and unloaded baggage and other cargo, transporting to and from aircraft.
- Operated equipment to support on-ground operations in between flights.
Education
Bachelor of Engineering - Dili
Dili Institute of Technology
Dili12-2015
Skills
- Knife handling skills
- Sanitation practices
- First aid training
- Communication
- Meat grading
- Packaging techniques
- Meat weighing and labeling
- Sanitation procedures
- Meat cutting
- Tugs driver
- Conveyor driver
- Manual handling baggage
Languages
English
Limited
bahasa Indonesia
Full Professional
Portuguese
Elementary
References
References available upon request.
Timeline
Meat Process Worker
Midfield meat factory
08.2019 - Current
Ramp Airport
SDV Logistics (CEVA logistics)
08.2010 - 07.2015
Bachelor of Engineering - Dili
Dili Institute of Technology
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