Bosko Stosic
Ramsgate,NSW
Summary
Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.
Spare Parts Manager experienced in effective operation of parts department by providing timely and efficient parts service. Communicates goals and objectives to team members for optimal outcomes.
Proactive Hospitality Worker with in-depth understanding of operational practices and logistics coordination. Proficient in day-to-day operations, catering and event preparations. Successful record of managing budgets, controlling inventory and motivating team members to boost productivity.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Fry Cook
Ocean Heart Seafood
04.2023 - Current
- Cleaned, stocked, and restocked workstations and display cases.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Cleaned and maintained fryers and grills to keep appliances in working condition.
- Read food order slips or received verbal instructions to properly prepare and cook food.
- Washed, cut, and prepared foods designated for cooking.
- Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
Front of House Team Member
Street Kingz
01.2023 - 04.2023
- Established welcoming atmosphere by greeting each guest warmly.
- Maintained tidy and organized work area to preserve aesthetics and support cleanliness and quality standards.
- Helped guests at tables when in need of assistance.
- Trained new staff in front-of-house procedures, customer relations, and cleaning.
Hospitality Worker
Street Kingz
01.2023 - 04.2023
- Performed general cleaning by sweeping and mopping floors, washing dishes and emptying trash.
- Prepared food and beverages and verified adherence of quality and safe food-handling standards.
- Delivered excellent customer service to support company reputation and patron satisfaction.
- Reduced risks by maintaining clean and organised work environment.
- Trained new staff members on proper customer service and hospitality policies.
Spare Parts Manager
Paveline International
05.2022 - 01.2023
- Received and inspected package deliveries and resolved discrepancies.
- Interfaced with parts warehouse on internal purchase orders and deliveries to expedite processing for urgent requests.
- Managed high volume, profitable and efficient parts department within dealership framework.
- Monitored inventory to maximize turns and minimize obsolescence.
- Collaborated with service department and collision center to provide timely and accurate parts fulfillment.
- Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
Education
High School Diploma -
Endeavour Sports High School
Taren Point Rd & The Boulevarde, Caringbah NSW 22212.2023
Skills
- Professional Relationships
- Recipe Creation
- Minimize Waste
- Restock Workstations
- Teamwork and Collaboration
- Coordination and Management
- Cash Register Operations
- Food and Beverage Service
- Math Skills
- Effective Planning
- People Skills
- Hardworking and Reliable
Accomplishments
Primary school, school captain
Primary school, sports captain
Primary school, SRC member
high-school science competition finalist
high-school chess tournaments 2nd place
Certification
completed RSA
completed RCG
high-school diploma
references
Paveline international - Vesna savic: Financial Accounts Manager
0450572350
Street Kingz - Nief: Owner
0451515155
Oceanheart seafood- Joe: Manager
0481225504
Timeline
Fry Cook
Ocean Heart Seafood
04.2023 - Current
Front of House Team Member
Street Kingz
01.2023 - 04.2023
Hospitality Worker
Street Kingz
01.2023 - 04.2023
Spare Parts Manager
Paveline International
05.2022 - 01.2023
High School Diploma -
Endeavour Sports High School
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