Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Brady Psomas

Winslow

Summary

My objective is to gain part time or casual employment where I can become an integral part of a great team.

Overview

15
15
years of professional experience
1
1
Certification

Work History

Tyre Fitter

Tyre Plus
04.2024 - 03.2025
  • Rotated, mounted and balanced tires on cars, trucks, and vans.
  • Replaced and repaired tires using best practices for safe vehicle maintenance.
  • Dismounted, mounted, and repaired tires according to manufacturer specifications.
  • Improved customer satisfaction by providing timely and accurate tire services.
  • Carried out quotes and sales on tyres, lift kits and other services
  • Carried out wheel alignments, basic servicing and mechanical repairs, lift kit and suspension installations.

Technician

Mahonys Drilling
04.2022 - 04.2024
  • Maintained a safe work environment by strictly adhering to established safety protocols and guidelines.
  • Trained new technicians on standard operating procedures, ensuring consistency across the team.
  • Performed troubleshooting and diagnosis on malfunctioning equipment.
  • Completed complex repairs quickly by leveraging strong diagnostic skills and attention to detail.
  • Fabrication of basic structures, equipment, parts and hoses from various materials eg: steel, aluminium, hydraulic hoses.
  • Carry out maintenance and repairs on company vehicles and machinery.

House Painter

Country 2 Coast
01.2020 - 03.2022
  • Applied primers or sealers to prepare new surfaces such as bare wood or metal, for finish coats.
  • Performed minor repair tasks like patching holes or sanding rough areas before painting to ensure a smooth and even final result.
  • Completed interior and exterior painting for variety of residential and commercial clients.
  • Used brushes, spray guns and paint rollers to paint surfaces.
  • Carried out assessments and quotes on jobs

Chef/Kitchen Manager

Two Kings Burgers
02.2018 - 12.2020
  • Cooking and preparing a variety of fresh cook to order meals.
  • Supervising food service assistants and kitchen staff
  • Ensuring that appropriate levels of hygiene and cleanliness are maintained in the kitchen.
  • Washing, cutting and preparing food before it is cooked.
  • Taking into account the wishes of customers when preparing meals.
  • Making sure good nutritional standards are maintained when preparing meals.
  • Making sure that all food at point of delivery is of the highest quality.
  • Responsible for high standards of food, hygiene, and health and safety.
  • Constantly checking the quality of the food being served to customers.
  • Stock control for the freezers, pantries and store rooms.
  • Contacting suppliers and ordering vegetables, meats, kitchen and cleaning equipment.
  • Controlling stock rotation to ensure the kitchen and larder are always well stocked. Comprehensive understanding of Food Hygiene Regulations.
  • Experience of high volume catering in a busy work place.
  • Detailed knowledge of seasoning and recipes.
  • Able to work as part of a team.
  • Relaxed personality with excellent communication skills.
  • Customer service
  • Cash handling including use cash register and end of day process

Apprentice Chef

Bojangles Restaurant
01.2015 - 02.2018
  • Cooking and preparing a variety of fresh nutritious meals.
  • Supervising food service assistants and kitchen staff
  • Ensuring that appropriate levels of hygiene and cleanliness are maintained in the kitchen.
  • Washing, cutting and preparing food before it is cooked.
  • Taking into account the wishes of customers when preparing meals.
  • Making sure good nutritional standards are maintained when preparing meals.
  • Making sure that all food at point of delivery is of the highest quality.
  • Responsible for high standards of food, hygiene, and health and safety.
  • Constantly checking the quality of the food being served to customers.
  • Stock control for the freezers, pantries and store rooms.
  • Contacting suppliers and ordering vegetables, meats, kitchen and cleaning equipment.
  • Controlling stock rotation to ensure the kitchen and larder are always well stocked. Comprehensive understanding of Food Hygiene Regulations.
  • Experience of high volume catering in a busy work place.
  • Detailed knowledge of seasoning and recipes.
  • Fully conversant with various cooking methods like grilling, boiling, baking, roasting and steaming.
  • Maintain personal and professional development to meet the changing demands of the job.
  • Able to work as part of a team.
  • Relaxed personality with excellent communication skills.
  • Eager to learn new recipes and cooking techniques.
  • Customer service
  • Cash handling including use cash register and end of day process
  • Telephone orders

Cook/Cleaner/Customer Service

Dennington Fish and Chip Shop
09.2012 - 09.2017
  • Customer service
  • Cash handling including use cash register and end of day process
  • Stock replenishment
  • Telephone orders
  • Cleaning
  • Food preparation
  • Cooking

Apprentice Motor Mechanic

Pacific Materials Handling
02.2014 - 05.2015
  • Maintained a range of light, medium and heavy vehicles, petrol, LPG and diesel.
  • Diagnosed faults
  • Raised vehicles using hydraulic hoists and jacks
  • Dismantled and removed engine assemblies, transmissions, steering mechanisms
  • Repaired and replaced worn and defective parts
  • Serviced and overhauled engines
  • Tuned engines
  • Re-lined and adjusted brakes
  • Diagnose and repair hydraulic systems
  • Cleaned and maintained the workshop

Apprentice Mechanic

Clinton Baulch Motor Group
06.2012 - 08.2013
  • Maintained a range of light and medium vehicles, both petrol and diesel.
  • Diagnosed faults
  • Raised vehicles using hydraulic hoists and jacks
  • Dismantled and removed engine assemblies, transmissions, steering mechanisms
  • Repaired and replaced worn and defective parts
  • Serviced and overhauled engines
  • Tuned engines
  • Re-lined and adjusted brakes
  • Cleaned and maintained the workshop

Customer Service

KFC
09.2011 - 09.2012
  • Serve customers
  • Prepare food
  • Clean the kitchen and dining area
  • Cook chips

Dish Washer/Food Preparer

Images Restaurant
07.2011 - 12.2011
  • Wash and sterilize dishes, utensils and cook wear
  • Prepare place and serve desert dishes
  • Clean other areas as required

Customer Service/Cleaner

Cons Fish and Chip Shop
04.2010 - 05.2011
  • Take and coordinate telephone orders
  • Cleaning
  • Food preparation
  • Cooking

Education

Year 10 -

Brauer College
01.2012

Skills

  • VERY CUSTOMER ORIENTATED I have exceptional customer service skills I go above and beyond what is required to ensure the customer has the easiest and best experience
  • COMMUNICATION My communication skills are excellent, both verbally and written I interact well with people of all ages and can interpret technical terminology into everyday language making it easy for the customer to understand Along with this I also have excellent computer skills
  • LEADERSHIP I can lead a group of peers well I am a lateral thinker and a keen to take on responsibility
  • MONEY HANDLING In my employment I have gained experience using Point of Sales systems, cash registers and balancing the till at the end of the day
  • MECHANICAL KNOWLAGE I am a mechanically minded person and can carry out diagnosis, repairs and servicing on cars, trucks, trailers, hydraulics and plant equipment

Certification

Full Car License

Heavy Rigid Non Syncro License

Timeline

Tyre Fitter

Tyre Plus
04.2024 - 03.2025

Technician

Mahonys Drilling
04.2022 - 04.2024

House Painter

Country 2 Coast
01.2020 - 03.2022

Chef/Kitchen Manager

Two Kings Burgers
02.2018 - 12.2020

Apprentice Chef

Bojangles Restaurant
01.2015 - 02.2018

Apprentice Motor Mechanic

Pacific Materials Handling
02.2014 - 05.2015

Cook/Cleaner/Customer Service

Dennington Fish and Chip Shop
09.2012 - 09.2017

Apprentice Mechanic

Clinton Baulch Motor Group
06.2012 - 08.2013

Customer Service

KFC
09.2011 - 09.2012

Dish Washer/Food Preparer

Images Restaurant
07.2011 - 12.2011

Customer Service/Cleaner

Cons Fish and Chip Shop
04.2010 - 05.2011

Year 10 -

Brauer College
Brady Psomas