Summary
Overview
Work History
Education
Skills
Languages
Work Availability
Timeline
Hi, I’m

Brayan Alejandro Catani

weiter
Brayan  Alejandro  Catani

Summary

Customer-oriented Wait Staff Member with experience in service industry. Excellent interpersonal communication skills with focus on guest satisfaction when interacting with patrons. Licensed for preparation and sale of alcoholic beverages, bar procedures and liquor laws. Focused and reliable [Job Title] bringing high enthusiasm and extensive knowledge of food safety practices. Proven history of excellent customer service and conflict resolution skills. Dedicated to accuracy and streamlining systems for productive work. Award-winning Bartender known for expert sales skills and consistent delivery of popular cocktails. Expedient drink-maker with experience delivering excellent service and cultivating loyal clientele. Conducts opening and closing activities, cleaning and restocking bar. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level [Job Title] position. Ready to help team achieve company goals.

Overview

7
years of professional experience

Work History

Controvento Cop. Socc.

Waiter, Barman , Chef De Range
07.2021 - 08.2022

Job overview

  • Maintained accurate cash drawer of 40$ per shift.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Improved and applied social media marketing strategies to increase patronage.
  • Maintained customer satisfaction by clarifying questions about orders and specialty items.
  • Enlisted coworkers' assistance for multi-order delivery to avoid spilling or dropping food.
  • Reduced inventory losses by managing beverage inventory with pc software
  • Prepared specialty desserts for customers for special occasions.
  • Used cash registers and credit card machines to cash out customers.

Olw Wild West Spa Cigierre

Runner , Weiter , Manager Shopping
06.2019 - 01.2022

Job overview

  • Maintained accurate logs of all deliveries and trips.
  • Provided excellent customer service while meeting challenging time goals.
  • Directly interacted with customers at each location to build loyalty.
  • Backed up dishwashing staff by cleaning dishes, glasses and cutlery during busy periods.
  • Checked buffet regularly to handle restocking and cleaning needs..
  • Assisted servers with table settings and beverage refills to support high-volume shifts.
  • Answered questions from restaurant patrons regarding menu items.
  • Maintained kitchen productivity, guaranteeing timely preparation and serving of dishes in alignment with customer specifications.
  • Collaborated with bar staff to complete alcoholic beverage orders for guests in dining areas.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Maintained speed of service for food orders while minimizing errors and complaints.

Hotel Excelsior ,

Chef De Rang, Commis De Sale
08.2018 - 10.2018

Job overview

  • Delivered food to table using serving trays and refilled water glasses with pitchers.
  • Provided each guest with exemplary service through effective engagement, active listening and [Type] skills.
  • Answered questions regarding menu items and suggested dishes exceeding guest expectations.
  • Greeted guests and led each party to specific table within [Number]-seat [Type] restaurant.
  • Maintained well-organized mise en place to keep work consistent.
  • Oversaw grill, stove and oven and cleaned equipment after every shift.
  • Planned promotional menu additions based on seasonal pricing and product availability.
  • Collaborated with staff members to create meals for large banquets.
  • Developed kitchen staff through training, disciplinary action and performance reviews.

Pizzeria Trattoria 19 Al Paradiso

Food Runner
06.2018 - 08.2018

Job overview

  • Maintained speed of service for food orders while minimizing errors and complaints.
  • Delivered correct food items to tables according to order documentation.
  • Garnished dishes and quickly delivered items to customers, minimizing wait times.
  • Cleared tables immediately after guests left in preparation for next party.
  • Answered questions from restaurant patrons regarding menu items.
  • Sanitized tables and followed proper cleaning methods to avoid food borne illnesses.
  • Assisted servers with table settings and beverage refills to support high-volume shifts.

Night And Day , King's Club

Event Promotions Representative
01.2015 - 01.2018

Job overview

  • Engaged social media influencers to collaborate on partnerships.
  • Used knowledge of area, local events, trends and other market research to capture attention and generate event attendance.
  • Established online presence on social media platforms and other mediums to elicit customer engagement.
  • Hosted [Timeframe] event by greeting participants and providing engaging experience.
  • Planned and organized sampling events by working hand-in-hand with retail store managers and leaders.
  • Worked flexible hours; night, weekend, and holiday shifts.

Hotel Pizzeria 5 Colonne

Waiter, Food Runner
07.2017 - 08.2017

Job overview

  • Maintained customer satisfaction by clarifying questions about orders and specialty items.
  • Selected food items from serving or storage areas and placed in dishes, on serving trays or in takeout bags
  • Answered questions from restaurant patrons regarding menu items.
  • Delivered correct food items to tables according to order documentation.

Education

Andrea Barbarigo
Venice

High School Diploma
08.2021

Skills

  • Order Accuracy
  • Table Setting Arrangements
  • Price Memorization
  • Accurate Money Handling
  • Guest Relations
  • Table Preparation
  • Wine Service
  • Dining Area Maintenance
  • Tableside Service
  • Hospitality and Accommodation
  • Banquet Coordination
  • Buffet Setup and Takedown
  • Relationship Management
  • To-Go Order Preparation
  • Wine and Liquor Service
  • Billing and Payment Processing
  • Warm and Friendly

Languages

Italian
Native or Bilingual
Spanish
Full Professional
English
Professional Working
Availability
See my work availability
Not Available
Available
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Waiter, Barman , Chef De Range

Controvento Cop. Socc.
07.2021 - 08.2022

Runner , Weiter , Manager Shopping

Olw Wild West Spa Cigierre
06.2019 - 01.2022

Chef De Rang, Commis De Sale

Hotel Excelsior ,
08.2018 - 10.2018

Food Runner

Pizzeria Trattoria 19 Al Paradiso
06.2018 - 08.2018

Waiter, Food Runner

Hotel Pizzeria 5 Colonne
07.2017 - 08.2017

Event Promotions Representative

Night And Day , King's Club
01.2015 - 01.2018

Andrea Barbarigo

High School Diploma
Brayan Alejandro Catani weiter