Summary
Overview
Work History
Education
Skills
Timeline
Generic

Bree May Alexander

Albury,NSW

Summary

Knowledgeable housekeeping management professional familiar with hotel operations, cleaning procedures and health and safety regulations. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level kitchen hand position. Ready to help team achieve company goals. Results-driven housekeeper excels in any position or environment using solid skills and past experience. Collaborates with others to meet deadlines and goals. Communicates effectively with co-workers and customers.

Overview

25
25
years of professional experience

Work History

Housekeeper

Subcontracter
04.2023 - 04.2023
  • Completed special housekeeping actions such as turning mattresses on set schedule.
  • Disinfected and mopped bathrooms to keep facilities sanitary and clean.
  • Returned emptied garbage receptacles to proper locations.
  • Rotated linens in storerooms and replenished when supplies ran low.
  • Scrubbed floors with special cleaners and equipment to achieve deep clean.
  • Swept high ceilings, tight spaces and around furniture to remove built up dust and cobwebs.
  • Polished fixtures to achieve professional shine and appearance.
  • Disposed of trash and recyclables each day to avoid waste buildup.
  • Dusted picture frames and wall hangings with cloth.
  • Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
  • Washed and put away kitchen dishes, utensils and glassware.
  • Worked on cleaning team to service hotels, offices, and other commercial buildings.
  • Collected trash and moved garbage cans from kitchen areas to pick-up stations.
  • Engaged with guests on room requirements and amenities to promote overall satisfaction.
  • Restocked room supplies such as facial tissues for personal touch with every job.
  • Used chemicals by following safety protocols and procedures to avoid burns and injuries.
  • Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
  • Emptied waste paper and other trash from premises and moved to appropriate receptacles.
  • Adhered to professional house cleaning checklist.
  • Verified cleanliness and organization of storage areas and carts.
  • Eliminated germs and minimized infection risk with expert bathroom and kitchen cleanings.
  • Maintained spaces with routine upkeep and basic repairs, coordinating with management on more advanced needs.
  • Sorted, laundered and put away various laundry items.
  • Restocked towels and amenities in bathrooms, bedrooms and kitchen spaces.
  • Restocked cleaning storage cabinets, carts and baskets for easy use.
  • Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
  • Changed bed linens and collected soiled linens for cleaning.
  • Handled requests for extra linens, toiletries and other supplies.
  • Slid beds, sofas, and other furniture aside to wipe down baseboards and remove dust and dirt from hard-to-reach areas.

Swim Instructor Austswim

Reservoir Leisure Centre
04.1999 - 08.2021
  • Organized and detail-oriented with a strong work ethic.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Volunteered at local community organizations, providing assistance with day-to-day operations.
  • Completed paperwork, recognizing discrepancies and promptly addressing for resolution.
  • Passionate about learning and committed to continual improvement.
  • Developed and maintained courteous and effective working relationships.
  • Proved successful working within tight deadlines and a fast-paced environment.
  • Exercised leadership capabilities by successfully motivating and inspiring others.
  • Excellent communication skills, both verbal and written.
  • Delivered services to customer locations within specific timeframes.
  • Strengthened communication skills through regular interactions with others.
  • Proven ability to develop and implement creative solutions to complex problems.
  • Proven ability to learn quickly and adapt to new situations.
  • Ran errands and provided general office support in a professional environment.
  • Completed general labor tasks such as loading and unloading materials, cleaning up job sites and operating heavy machinery.
  • Adaptable and proficient in learning new concepts quickly and efficiently.
  • Worked effectively in fast-paced environments.
  • Developed strong organizational and communication skills through coursework and volunteer activities.
  • Identified issues, analyzed information and provided solutions to problems.

Lifeguard RLSSA

Reservoir Leisure Centre
04.1999 - 08.2021
  • Adaptable and proficient in learning new concepts quickly and efficiently.
  • Worked flexible hours across night, weekend and holiday shifts.
  • Successfully operated heavy equipment such as forklifts.
  • Exercised leadership capabilities by successfully motivating and inspiring others.
  • Worked effectively in fast-paced environments.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Participated in team projects, demonstrating an ability to work collaboratively and effectively.
  • Used strong analytical and problem-solving skills to develop effective solutions for challenging situations.
  • Developed strong organizational and communication skills through coursework and volunteer activities.
  • Demonstrated creativity and resourcefulness through the development of innovative solutions.
  • Proven ability to develop and implement creative solutions to complex problems.
  • Applied effective time management techniques to meet tight deadlines.
  • Identified issues, analyzed information and provided solutions to problems.
  • Proven ability to learn quickly and adapt to new situations.
  • Passionate about learning and committed to continual improvement.
  • Self-motivated, with a strong sense of personal responsibility.
  • Skilled at working independently and collaboratively in a team environment.
  • Ran errands and provided general office support in a professional environment.

Cleaner

Morning Glory River Resort
06.2009 - 02.2011
  • Promoted building security by locking doors and checking electrical appliances for safety hazards.
  • Responded immediately to calls from personnel to clean up spills and wet floors.
  • Removed trash, debris and other waste materials from premises.
  • Used hand trucks or manually lifted supplies, equipment and heavy furniture.
  • Emptied trashcans and transported waste to collection areas.
  • Replaced light bulbs and other electrical fixtures as needed.
  • Inspected building for potential safety hazards, reporting identified concerns to supervisor.
  • Maintained cleanliness of restrooms by washing down and properly sanitizing walls, floors and toilets.
  • Assisted with special facility events by preparing rooms, installing decorations and transporting supplies.
  • Maintained optimal supply levels to meet daily and special cleaning needs.
  • Cleaned and sanitized bathrooms, kitchens and other similar areas according to established protocols.
  • Confirmed all cleaning tools and equipment were stored properly after use.
  • Organized and used industrial cleaning products following strict safety procedures.
  • Used time management and efficient cleaning methods to meet deadlines.
  • Handled equipment, chemicals, and materials properly and with caution.
  • Performed daily facility checklists for cleaning floors, wiping down glass entryways and collecting trash.
  • Provided assistance to other staff members with cleaning of difficult areas.
  • Kept public pathways clear of safety hazards and spills with regular checks and attention.
  • Used organic-based chemicals to disinfect floors, counters and furniture.
  • Vacuumed and shampooed carpets, upholstery and other fabrics.
  • Cleaned and polished glass doors, mirrors and other surfaces to maintain professional appearance.
  • Performed regular maintenance and repairs on various cleaning tools and equipment.

Casual Kitchen Hand

Charcoal Chicken
04.1998 - 04.1999
  • Monitored inventory deliveries to minimize product losses and prep for service.
  • Transported food items from storage areas to kitchen for prepping.
  • Pushed, pulled and transported large loads and objects.
  • Assisted in setting up and breaking down kitchen stations.
  • Trained new staff on food preparation and safety procedures.
  • Unloaded food deliveries and stored items in proper locations for easy access.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Stocked and rotated food items according to expiration dates.
  • Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
  • Operated kitchen equipment in accordance with manufacturer instructions.
  • Prepared sandwiches, salads and other specialty items according to customer specifications.
  • Labeled and stored all food items correctly and checked expiration dates routinely.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Learned other teammates' work tasks to train as backup.
  • Managed time to juggle multiple tasks simultaneously with ease.
  • Used manual or electric appliances to clean, peel, slice and trim foods.
  • Plated and presented food following chef requirements.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
  • Removed trash and cleaned kitchen garbage containers.
  • Followed food safety practices and sanitation guidelines.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained composure and work quality while under stress.
  • Followed recipes and chef instructions to prepare food correctly.
  • Monitored food temperatures and quality throughout shifts.
  • Lifted and carried heavy materials.
  • Maintained high personal grooming standards and uniform presentation.
  • Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
  • Loaded dishes, glasses and tableware into dishwashing machines.
  • Monitored food temperature, discarding items not stored correctly.
  • Cleaned and maintained work areas, equipment and utensils.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.

Cook

Cheesecake Shop
01.1998 - 02.1999
  • Prioritized and re-prioritized kitchen tasks based on fluctuating demands.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
  • Seasoned and cooked food according to recipes or personal judgment and experience.
  • Communicated closely with servers to fully understand special orders for customers.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Coordinated checklists to keep kitchen clean, stocked and sanitary.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Followed strict standards for food handling and safety, minimizing risks to customers.
  • Prepared and served various food items in fast-paced [Type] environment.
  • Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Measured, weighed and mixed appropriate ingredients according to recipe directions.
  • Measured and mixed ingredients according to precise recipes for best results.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Tasted, smelled, and pierced food with fork to verify sufficient cooking.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Maintained food safety and sanitation standards.
  • Prepared food items in compliance with recipes and portioning control guidelines

Education

Preston Girls Secondary College
Melbourne Vic.

No Degree - Teacher of Swimming And Water Safety

Austswim
Australia

Skills

cooking, cleaning

  • Price Identification
  • Cleaning and Sanitizing
  • Cash Register Systems
  • Merchandise Restocking
  • Money Handling
  • Stocking and Replenishing
  • Order Taking
  • Adaptable and Flexible
  • Cooperative Attitude
  • Customer Service Excellence
  • Sweeping and Mopping
  • Time Management Skills
  • Cleaning techniques
  • Residential cleaning
  • Cleaning bathrooms
  • Ceiling fans
  • Vacuuming
  • Folding clean laundry
  • Dusting furniture
  • Mopping and sweeping
  • Housekeeping
  • Vacuuming and sweeping
  • Sorting and washing laundry
  • Window cleaning

Timeline

Housekeeper

Subcontracter
04.2023 - 04.2023

Cleaner

Morning Glory River Resort
06.2009 - 02.2011

Swim Instructor Austswim

Reservoir Leisure Centre
04.1999 - 08.2021

Lifeguard RLSSA

Reservoir Leisure Centre
04.1999 - 08.2021

Casual Kitchen Hand

Charcoal Chicken
04.1998 - 04.1999

Cook

Cheesecake Shop
01.1998 - 02.1999

Preston Girls Secondary College

No Degree - Teacher of Swimming And Water Safety

Austswim

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Bree May Alexander