Brendon Oliver
Warrnambool
Summary
Progressed from cleaning duties to kitchen hand responsibilities, ultimately mastering pizza preparation and frying techniques.
Overview
6
6
years of professional experience
Work History
Cook
Whalers Hotel
11.2024 - 07.2025
- Prepared and cooked high-quality dishes following standardized recipes and presentation guidelines.
- Collaborated with team to maintain cleanliness and organization of kitchen workspace and equipment.
- Ensured food safety compliance by implementing proper storage, handling, and sanitation practices.
Dishwasher
The Whalers Hotel
10.2021 - 11.2024
Cleaner
Whalers Hotel
10.2021 - 11.2022
- Ensured cleanliness and organization of assigned areas, adhering to safety protocols.
- Operated cleaning equipment, including floor scrubbers and steam cleaners, efficiently.
- Developed and maintained effective cleaning schedules to enhance operational efficiency.
- Trained new team members on proper cleaning techniques and equipment usage.
Labour
Warrnambool Timber
12.2019 - 08.2021
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
Education
High School Diploma -
Warrnambool College
Warrnambool, VIC11.2019
Skills
- Cleaning and maintenance
- Time management
- Work ethic
- Manual handling
- stocked fridges
- Cooking
- Cleaning
- Dishwasher
AVAILABILITY
- I am available:
- Tuesday - Mornings, Afternoons
- Wednesday - Mornings, Afternoons
- Thursday - Mornings, Afternoons
- Friday - Mornings, Afternoons
- Saturday - Mornings, Afternoons
- Sundays - Mornings, Afternoons
Timeline
Cook
Whalers Hotel
11.2024 - 07.2025
Cleaner
Whalers Hotel
10.2021 - 11.2022
Dishwasher
The Whalers Hotel
10.2021 - 11.2024
Labour
Warrnambool Timber
12.2019 - 08.2021
High School Diploma -
Warrnambool College