Brian Phillips
Gold Coast,QLD
Summary
Accomplished Supervisor at Max Brenner Chocolate Bar, adept in staff management and inventory control. Excelled in high-pressure environments, enhancing team performance and customer satisfaction through effective training, mentoring, and leadership. Demonstrated proficiency in cash handling and employee motivation, significantly contributing to operational efficiency and success.
Overview
6
6
years of professional experience
Work History
Supervisor
Max Brenner Chocolate Bar
12.2018 - 07.2024
My Position as Supervisor involved directing the team and ensuring everyone is staying on top of their task/roles in the store.
I also learned Cash Handling (counting FLOAT money and end of day takings)
This Job taught me how to excel in a high pressure environment and all other standard positions required for a hospitality work-based position (Barista, Customer Service, Food Handling, Deligating Staff, Taking Initiate in areas requiring attention)
Education
Robina State High School
11.2014
Skills
- Training and mentoring
- Inventory Control
- Processes and procedures
- Staff Discipline
- Employee Motivation
- Staff Management
Timeline
Supervisor
Max Brenner Chocolate Bar
12.2018 - 07.2024
Robina State High School
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