Brodan Gilvray
Point Cook
Summary
Competent and ready to take on demanding workloads to achieve objectives. Honest, Enthusiastic, and hardworking.. Reliable individual offering excellent time management. A keen learner and effective team player.
Overview
5
5
years of professional experience
Work History
Pick / Packer
OZLF - Lineage
12.2022 - 12.2023
- Collaborated with team members to achieve daily goals and meet company objectives.
- Maintained neat and organized work area to safeguard items and comply with cleanliness standards.
- Completed daily orders with expert picking and packing of shipments.
- Complied with safety, health, and environmental regulations as prescribed by law.
Crew Member
MacDonald's Restaurant
11.2018 - 11.2022
- Prepared products following restaurant, health, and safety standards and procedures.
- Prepared and cooked food orders for customers by noting customizations and portion sizes.
- Kept food preparation area, equipment and utensils clean and sanitary.
- Cleaned and maintained all areas of restaurant to promote clean image.
- Worked well with teammates and accepted coaching from management team.
Education
Point Cook Senior Secondary College
Point Cook, VIC03.2021
Skills
- Dependable and Cooperative
- Time Management
- Heavy Lifting
- Communicates Positively with people
- Can work effectively in difficult situations
Timeline
Pick / Packer
OZLF - Lineage
12.2022 - 12.2023
Crew Member
MacDonald's Restaurant
11.2018 - 11.2022
Point Cook Senior Secondary College
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