Bryan Day

Great communicator: able to listen and lead in conversation, active listener, able to give clear and concise direction, personable, able to build rapport quickly, patient, responsive, respectful, works well in a team, and able to work autonomously, strong focus on customer satisfaction, delivers excellent customer service Able to learn new skills quickly: persistent, attention to detail. dynamic, able to integrate and implement new information quickly, committed Resilient: able to receive constructive feedback and implement new strategies efficiently, flexible mindset, adaptable Honest: has a deep sense of integrity, considerate, able to build trust with peers and customers quickly, not afraid to ask questions, trusted by customers indicated by repeat business and repeat customer interactions Time Management: hardworking, enthusiastic and efficient, consistently following up with assigned tasks, customer orders and inquiries, self-motivated, organized and focussed

• Wagstaff Pty Ltd EST 46 Meat Works, Labourer / Quality Assurance Officer, 02/01/14, 06/01/23, Knife handling, Trimming tripe, Boning Room, Cleaning and hanging tripe, Offal room, Packing of offal, Evisceration table, Trimming of carcass, QA duties, ESAMS, Other lab work, Lead-out scanning with RF scanner, Stacking pallets, Packing boxes, Leader program, Data Entry
• Corvina Quality Foods, In-feed extruder and Machine Operator, 09/01/13, 01/01/14, Loading of product on a walkie stacker, Production lines setup, Machine operator, Filling out data sheets, General Cleaning, Using a Selmi Eroba temper chocolate, Operation of PTL Solace and PTL lines
• Roma Food Products, Machine Operator, 02/01/13, 07/01/13, Cleaning machines, Setting up Extruder, Filling machinery for crispbread, Machine operating, Packing products, Stacking pallets, Following OH & S procedures, General cleaning
• Yumis Quality Seafood & Dips, Prep and Mixer, 03/01/11, 01/01/13, Training of new employees, Cleaning machines, Prepping dips, Weighing and measuring ingredients, Filling machinery for dips, Mincing trout, Packing products, Stacking pallets, Following OH & S procedures, General cleaning
• Baker’s Delight, Baker, 04/01/10, 03/01/11, Training of new employees, Use machinery moulder, rounder and ovens, Cleaning machines, Preparing bread, Weighing and measuring ingredients, Customer Service, Money handling, Housekeeping duties, General cleaning, Following OH & S procedures, Delivering ingredients and other products to the different stores
• Castricum Bro Pty Ltd Meat Works, Labourer, 08/01/07, 03/01/10, Team Leader, Training of new employees, Following OH & S procedures, Quality control, checks of products, Knife hand, Kill floor experience, Packing line, Preparation of boxes, Housekeeping duties, Working well within a team, Meat packing, Weighing of products, Meat slicing, Manual handling, Operating different machinery, Early morning set up
• G & K O’Connor Meat Works, Labourer, 10/01/06, 08/01/07, Following OHS, Packing line, Preparation of boxes, Manual handling, Cleaning duties, Meat packing, General housekeeping
• Blue Ribbon Cleaning Services, Cleaner, 02/01/06, 08/01/07, Mopping floors, Vacuuming, Handling of chemicals, Cleaning toilet blocks, Taking the rubbish out, General cleaning, Other duties as required

• Current Victorian Drivers Licence
• Current High Risk Work expired
• AusMeat Slaughter Floor certificate
• Forklift license (lapsed)

• Alan Suna, Sydney Tools, Dandenong, 0481777601
• Brian Chaffie, Head Supervisor, Castricum Bro Pty Ltd, 03 8971 2222
• Matthew Shaw, Team Member, Yumis Quality Seafood, 0468 719 910

• Great communicator: able to listen and lead in conversation, active listener, able to give clear and concise direction, personable, able to build rapport quickly, patient, responsive, respectful, works well in a team, and able to work autonomously, strong focus on customer satisfaction, delivers excellent customer service
• Able to learn new skills quickly: persistent, attention to detail. dynamic, able to integrate and implement new information quickly, committed
• Resilient: able to receive constructive feedback and implement new strategies efficiently, flexible mindset, adaptable
• Honest: has a deep sense of integrity, considerate, able to build trust with peers and customers quickly, not afraid to ask questions, trusted by customers indicated by repeat business and repeat customer interactions
• Time Management: hardworking, enthusiastic and efficient, consistently following up with assigned tasks, customer orders and inquiries, self-motivated, organized and focussed