Summary
Overview
Work History
Education
Skills
Education
Contact
Timeline
Generic

CARLO BLANCO

Cranbourne East

Summary

Dedicated to first-rate communication and team success. Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.

Offering collaborative spirit and quick learner eager to thrive in culinary setting. Contributes foundational understanding of culinary techniques and ability to follow detailed instructions and recipes. Ready to use and develop skills in food preparation and cooking in large scale kitchen role.

Overview

10
10
years of professional experience

Work History

COOK

MONTA VERDE ITALIAN RESTAURANT
2024.04 - Current

Team Member Cook

Schnitz Restaurant
2022.02 - Current

COOK INTERNSHIP

Rendezvous Hotel Melbourne
2023.12 - 2024.03

IT Service Desk Analyst

Inspiro (Formerly SPi CRM) - Head Office
2019.12 - 2022.10

Helpdesk Support Engineer

Aventus IT Services
2017.05 - 2019.09

Cook

Brow's Mushroom Chicharron And Sisig
2016.08 - 2017.05

Technical Support Representative

Sitel Philippines
2015.10 - 2016.04

Customer Service Representative

Teleperformance Philippines
2014.11 - 2015.07

Education

DIPLOMA IN HOSPITALITY MANAGEMENT - DIPLOMA IN HOSPITALITY MANAGEMENT

HILTON ACADEMY
Melbourne, VIC
2025-02

Certificate III - Certificate III Commercial in Cookery

Hilton Academy
12.2024

CERTIFICATE IV - CERTIFICATE IV KITCHEN MANAGEMENT

HILTON ACADEMY
Melbourne, VIC
2024-07

Bachelor of Science - Information Technology

Bulacan State University (Meneses Campus)
05.2014

Skills

  • Regulatory Standards
  • Efficient Multitasking
  • Instructional Practices
  • Performance Improvement
  • Preservation Methods
  • Sanitary Standards
  • Surface Work
  • Team Oriented
  • Kitchen Equipment Operation
  • Station Preparation

Education

TJS Matungao Bulakan, Bulacan,250 Collins St, Melbourne City Australia

Contact

Cranbourne East, VIC 3977

Timeline

COOK

MONTA VERDE ITALIAN RESTAURANT
2024.04 - Current

COOK INTERNSHIP

Rendezvous Hotel Melbourne
2023.12 - 2024.03

Team Member Cook

Schnitz Restaurant
2022.02 - Current

IT Service Desk Analyst

Inspiro (Formerly SPi CRM) - Head Office
2019.12 - 2022.10

Helpdesk Support Engineer

Aventus IT Services
2017.05 - 2019.09

Cook

Brow's Mushroom Chicharron And Sisig
2016.08 - 2017.05

Technical Support Representative

Sitel Philippines
2015.10 - 2016.04

Customer Service Representative

Teleperformance Philippines
2014.11 - 2015.07

Bachelor of Science - Information Technology

Bulacan State University (Meneses Campus)

DIPLOMA IN HOSPITALITY MANAGEMENT - DIPLOMA IN HOSPITALITY MANAGEMENT

HILTON ACADEMY

Certificate III - Certificate III Commercial in Cookery

Hilton Academy

CERTIFICATE IV - CERTIFICATE IV KITCHEN MANAGEMENT

HILTON ACADEMY
CARLO BLANCO