Callan Fallows-Powell
Perth,W.A
Summary
Attentive and enthusiastic Meat Department Manager with background in training, team leadership and schedule coordination. Knowledgeable about retail operations and all areas of meat department, including proper equipment use, cleaning standards and maintaining food safety.
Overview
3
3
years of professional experience
Work History
Assistant Meat Department Manager
Foodies Market Alkimos
03.2023 - Current
- Operated saws and slicers to cut meat, using safety protocols and procedures to avoid accidents.
- Reduced waste and pursued revenue development strategies to keep department aligned with sales and profit targets.
- Set aggressive targets for employees to drive company success and strengthen motivation.
- Cultivated positive rapport with fellow employees to boost company morale and promote employee retention.
- Used industry expertise, customer service skills and analytical nature to resolve customer concerns and promote loyalty.
- Maintained professional demeanor by staying calm when addressing unhappy or angry customers.
- Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions.
- Assisted customers by finding requested items and providing preparation information for specific cuts of meat.
- Reviewed inventory levels and placed orders for products and merchandise for restocking purposes.
- Created signs and tags to price items for normal inventory and special promotions and to inform and educate customers.
Assistant Meat Department Manager
Foodies Market Claremont
09.2022 - 03.2023
Apprentice Butcher
Duncraig Fresh IGA
03.2020 - 09.2022
- Cut, trimmed and ground meats such as beef, pork, and lamb to prepare for packaging and sale.
- Learned different selections and types of poultry, pork, beef and lamb from head butcher.
- Facilitated cold storage, stock control and safe movement of meat and poultry in butchery environment.
- Produced meat and poultry products to specifications of customers for sale.
- Demonstrated shaping, lacing and tying of roasts using boning knives, skewers and twine to create attractive displays.
- Packed meats and poultry for display to market to public for sale.
- Weighed, labeled and priced variety of cuts of meat for on-demand selection.
- Implemented health and food safety protocols for food sales and production environments.
Education
No Degree -
Balcatta Senior High School
Balcatta, WASkills
- Retail Sales Customer Service
- Store Presentation
- Cutting Meat
- Superior Work Ethic
- Retail Industry Experience
Timeline
Assistant Meat Department Manager
Foodies Market Alkimos
03.2023 - Current
Assistant Meat Department Manager
Foodies Market Claremont
09.2022 - 03.2023
Apprentice Butcher
Duncraig Fresh IGA
03.2020 - 09.2022
No Degree -
Balcatta Senior High School
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