Callum Barber
Reynella,SA
Summary
Hardworking and passionate job seeker with strong organizational skills eager to secure a position in any of the production technician, warehousing or laboratory traineeship rolls . Ready to help team achieve company goals.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Baker
Bakers Delight Kurralta Park
07.2023 - Current
- Complied with health and safety codes to protect staff and customers.
- Operated and maintained bakery equipment, including ovens and mixers.
- Collaborated with team members to complete tasks and maintain smooth running of bakery.
- Maintained a safe work environment by strictly adhering to sanitation guidelines and addressing potential hazards promptly.
Franchise Owner
Bakers Delight Glenelg
11.2019 - 02.2023
- Managed labor, inventory and overhead costs effectively to maintain business profitability.
- Oversaw payroll, business planning and marketing for franchise operations.
- Coordinated business paperwork such as contracts, employee files and tax submissions with good organizational skills.
- Spearheaded local charitable initiatives on behalf of the franchise brand, enhancing public perception and goodwill within the community.
- Handled team, customer and operations issues with calm, knowledgeable strategies to keep business on-track against targets.
Education
Apprenticeship - Retail Baking Iii (bread)
Independent Institute of Food Processing
Adelaide, SA03-2019
High School Diploma -
St Johns Grammar
Belair, SA12-2012
Skills
- Attention to detail
- Quality control
- Time management
- Multitasking and organization
- Creative problem solving
- Adaptability and flexibility
Certification
- Sa Driver's License c,r class
- First Aid Certification (HLTAID009)(HLTAID010)(HLTAID011)
- White
- Forklift Certification can be obtained prior to
Timeline
Baker
Bakers Delight Kurralta Park
07.2023 - Current
Franchise Owner
Bakers Delight Glenelg
11.2019 - 02.2023
- Sa Driver's License c,r class
- First Aid Certification (HLTAID009)(HLTAID010)(HLTAID011)
- White
- Forklift Certification can be obtained prior to
Apprenticeship - Retail Baking Iii (bread)
Independent Institute of Food Processing
High School Diploma -
St Johns Grammar
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