Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Callum Doyle

Macleod,VIC

Summary

Knowledgeable bartender with solid background in creating high-quality beverages and providing exceptional customer service. Consistently recognized for maintaining clean and efficient work environment, contributing to team success. Demonstrated abilities in managing inventory and cash handling.

Overview

1
1
Certification

Work History

Barista

Zizi's Coffee and Juice Bar
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Maintained a clean and organized workspace for optimal productivity and safety.
  • Prepared specialty drinks such as cappuccinos, lattes and mochas.
  • Controlled line and crowd with quick, efficient service.

Front of House Employee

Seafarer Fish and Chip Shop
  • Established welcoming atmosphere by greeting each guest warmly.
  • Maintainied excellent service standards even during peak hours or understaffed shifts.
  • Kept drawer balanced by accurately processing cash, credit and debit payments.
  • Assisted servers with delivering food, filling beverages, and retrieving items for guests.

Bartender

The Angel @ King St
  • Obtained cash bank and stocked service bar to prepare for operation.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Maintained impeccably clean, attractive and well-stocked bar area.

Bartender

Cheshire Bar and Grill
  • Maintained impeccably clean, attractive and well-stocked bar area.
  • Verified drinking age requirements of customers by carefully reviewing photo identification.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.

Bar Supervisor

Zitano
  • Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers.
  • Boosted sales through the development of innovative cocktails.
  • Reduced waste and costs by optimizing inventory management and beverage ordering processes.
  • Resolved customer complaints professionally and efficiently to maintain a positive reputation for the establishment.

Bartender

The Priory

Bartender

Ramada Hotel

Bartender

Orange Tree / Kelso

Bartender

Champs

Bartender

The Tap and Clapper

Auditor

RAS Reporting
  • Provided detailed documentation on audit findings, facilitating swift corrective action when necessary.
  • Interviewed auditees to gather data needed to conduct audits.
  • Planned and executed follow-up audits at appropriate intervals.
  • Collaborated with cross-functional teams to identify areas of risk and implement preventative measures.

Chemistry R&D Degree Apprentice

Unilever
  • Observed experienced professionals in action, gaining valuable insights into best practices within the field.
  • Prepared worksite by setting up required tools and supplies.
  • Adhered to company policies, procedures, and safety guidelines during daily work activities.
  • Built strong relationships with team members and supervisors, fostering a positive work environment.
  • Learned wide range of simple and complex techniques from on-the-job training.
  • Assisted with problem-solving of challenging projects to develop critical thinking skills.

Education

Bachelor of Science - Chemistry

Manchester Metropolitan University
Manchester
07-2024

BTEC - Extended Diploma in Applied Aciences

Sir John Deane's College
Northwich
07-2017

GCSE - 12 GCSEs A* - C

King David High School
Liverpool
07-2014

Skills

  • Friendly and outgoing
  • Team Player
  • Cash Handling
  • Opening and closing duties
  • Exceptional customer service
  • Order Taking
  • Hospitality service expertise
  • Inventory Management

Certification

RSA Obtained from Clear to Work

Timeline

Barista

Zizi's Coffee and Juice Bar

Front of House Employee

Seafarer Fish and Chip Shop

Bartender

The Angel @ King St

Bartender

Cheshire Bar and Grill

Bar Supervisor

Zitano

Bartender

The Priory

Bartender

Ramada Hotel

Bartender

Orange Tree / Kelso

Bartender

Champs

Bartender

The Tap and Clapper

Auditor

RAS Reporting

Chemistry R&D Degree Apprentice

Unilever

Bachelor of Science - Chemistry

Manchester Metropolitan University

BTEC - Extended Diploma in Applied Aciences

Sir John Deane's College

GCSE - 12 GCSEs A* - C

King David High School
Callum Doyle