Summary
Overview
Work History
Education
Skills
Timeline
Generic

Cameron Craddock-Oppy

Devon North,Vic

Summary

Well-qualified proficient in handling complex customer issues and promoting positive experiences. Efficiency-driven and organized with team-oriented mentality and dedication to customer satisfaction, business goals and sales excellence. Skilled in coordinating documentation and handling payments, distribution, logistics, maintenance.

Overview

7
7
years of professional experience

Work History

Logistics Team Member

Man With A Van
01.2022 - 03.2024
  • Improved supply chain efficiency by streamlining processes and implementing cost-saving measures.
  • Managed inventory control for optimal stock levels, reducing waste and improving order fulfillment rates.
  • Coordinated with suppliers to ensure timely delivery of goods, maintaining strong relationships and minimizing delays.
  • Enhanced warehouse organization by implementing a new storage system, increasing space utilization and productivity.
  • Trained new team members on best practices in logistics operations, fostering a supportive work culture that prioritized teamwork and collaboration.
  • Oversaw transportation scheduling for efficient distribution of goods, reducing transit times and costs associated with shipping delays.
  • Resolved logistical issues promptly to minimize disruptions to the supply chain, mitigating any potential negative impacts on business operations or customer relations.
  • Reviewed invoices from suppliers thoroughly before approving payments regularly ensuring accurate billing information was received; this helped reduce financial discrepancies over time considerably.
  • Facilitated open communication between team members and management, fostering a transparent work environment that promoted accountability and trust.
  • Continuously updated knowledge of industry trends, best practices, and regulatory requirements to ensure the company remained competitive within the marketplace while maintaining compliance with all applicable rules or standards.
  • Verified transactions, product orders and shipping dates and entered information into databases and reports.
  • Collaborated with shipping department staff to facilitate smooth materials returns to correct vendors.
  • Processed and entered customer orders into database and provided proactive customer service for accounts.
  • Handled high-volume paperwork and collaborated with administrators to resolve invoicing and shipping problems.
  • Coordinated driver dispatch to accomplish daily delivery requirements.
  • Generated documentation and information required for customer shipments.
  • Tracked orders and notified customers of status or potential delays.
  • Coordinated shipping requests for expedited delivery and documented accurately to achieve correct billing.
  • Managed loading, unloading, movement, and sorting of supplies to keep deliveries on schedule.
  • Maintained excellent working relationships with customers by efficiently responding to inquiries and complaints.
  • Coordinated shipments and tracked progress to facilitate timely delivery.
  • Built and established relationships with staff and vendors.

Front of House Server

Arbory Afloat
11.2021 - 12.2023
  • Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
  • Streamlined the dining experience for guests through efficient table set-up and timely food delivery.
  • Collaborated with kitchen staff to ensure accurate order preparation, contributing to positive guest feedback.
  • Managed reservations and seating arrangements, optimizing restaurant capacity and reducing wait times.
  • Addressed customer concerns swiftly and professionally, resolving issues and ensuring repeat patronage.
  • Maintained a clean and inviting dining area, contributing to a pleasant atmosphere for guests.
  • Promoted daily specials and upsold menu items, increasing revenue through strategic recommendations.
  • Assisted in training new Front of House Servers, fostering teamwork and improving overall service quality.
  • Skillfully balanced multiple tasks during high-volume shifts, maintaining composure under pressure.
  • Demonstrated strong knowledge of menu offerings, confidently answering questions and making personalized suggestions to guests.
  • Handled cash transactions accurately while maintaining a secure till, minimizing discrepancies in financial records.
  • Contributed to team efficiency by promptly clearing tables and resetting them for incoming guests.
  • Coordinated effectively with bartenders to ensure timely beverage service for seated patrons.
  • Displayed excellent interpersonal skills when interacting with diverse clientele on a daily basis.
  • Persevered during peak hours while remaining courteous towards customers despite time constraints and high-pressure situations.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Answered customers' questions, recommended items, and recorded order information.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
  • Processed orders and sent to kitchen employees for preparation.
  • Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
  • Printed dining checks with total due, collected payment and offered receipts to complete transactions.
  • Supervised dining table set-up to prepare for diversity of event types, following strict service standards.
  • Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
  • Checked guests' identification before serving alcoholic beverages.

Front of House Assistant

Yarram Plaza Hot Bread
11.2018 - 07.2019
  • Enhanced customer satisfaction by providing efficient and courteous service at all times.
  • Streamlined front of house operations for improved efficiency and overall guest experience.
  • Maintained a clean and welcoming environment with diligent attention to detail.
  • Assisted in training new team members, ensuring consistency in service standards.
  • Performed daily cash handling duties accurately, ensuring proper reconciliation at the end of each shift.
  • Established welcoming atmosphere by greeting each guest warmly.
  • Maintained tidy and organized work area to preserve aesthetics and support cleanliness and quality standards.
  • Cleaned and organized kitchen, dining and service areas.
  • Greeted customers and answered inquiries regarding menu items and specials.
  • Demonstrated knowledge of menu items and corresponding ingredients.
  • Processed customer payments and balanced cash drawers.
  • Monitored food quality and freshness throughout day.
  • Adjusted food preparation methods in accordance with customer requests.
  • Stored food in designated containers and storage areas to prevent spoilage.
  • Prepared tables by laying out napkins and utensils, refilling condiments and performing other preliminary tasks.
  • Observed diners to respond to additional requests and determine when meal completed.

Dairy Farm Assistant

D & M Boddy
01.2017 - 12.2018
  • Enhanced milk production by implementing efficient milking techniques and ensuring proper handling of dairy cows.
  • Maintained clean and sanitary conditions in the dairy, contributing to overall herd health and welfare.
  • Reported broken or damaged equipment to supervisor for repair or replacement.
  • Observed animals and notified supervisor of signs of illness.
  • Examined animals for signs of sickness and overall herd health.

Education

High School Diploma -

Chisholm Institute
Cranbourne, VIC
11.2020

High School Diploma -

Yarram Secondary College
Yarram, VIC
11.2019

Skills

  • Invoicing and shipping documentation
  • Delivery Scheduling
  • Dispatching
  • Transportation Planning
  • Route Optimization
  • Load Planning
  • Driver Scheduling
  • OSHA Compliance
  • Emergency Readiness
  • Problem-Solving
  • Shipment Tracking
  • Punctual and Dependable
  • Scheduling Coordination
  • Warehouse Management
  • Customer Service
  • Shipping procedures
  • Stress Management
  • Client Relations
  • Attention to Detail
  • Maintenance Planning
  • Professionalism
  • Professional Demeanor
  • Customer Relations
  • Time management abilities
  • Reliability

Timeline

Logistics Team Member

Man With A Van
01.2022 - 03.2024

Front of House Server

Arbory Afloat
11.2021 - 12.2023

Front of House Assistant

Yarram Plaza Hot Bread
11.2018 - 07.2019

Dairy Farm Assistant

D & M Boddy
01.2017 - 12.2018

High School Diploma -

Chisholm Institute

High School Diploma -

Yarram Secondary College
Cameron Craddock-Oppy