CAMILA MARIN BARDALES
Spring Hill
Summary
Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.
Overview
3
3
years of professional experience
Work History
Bartender
Gerries Bar
06.2025 - Current
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Served high customer volumes during special events, nights, and weekends.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
- Kept bar presentable and well-stocked to meet customer needs.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Prepared custom drink orders by accurately measuring and mixing house ingredients.
- Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
Front Door Host
Moda Restaurant
10.2024 - 06.2025
- Answered phone calls to take orders, give information and document reservations.
- Input orders accurately into POS terminal, split bills and accepted payments.
- Seated patrons based on guest preferences and seating availability.
- Completed daily side work and opening and closing duties without fail.
Room attendant
ROYAL ON THE PARK, BRISBANE
05.2023 - 03.2025
- Change bed linen and make beds.
- Replace used towels.
- Sweep and mop bathroom floor.
- Vacuum carpets.
- Dust furniture.
- Refill bath care productos.
- Restock beverages and items in the mini bar.
- Clean public areas.
- Report technical issues and maintenance.
- Help guest retrieve lost items.
- Ensure all assigned rooms are clean and tidy.
- Responded to guest requests for assistance, toiletries, and personal care items.
Food & Beverage
PINNACLE PEOPLE, BRISBANE
09.2022 - 12.2024
- To provide food and beverages to the consumers for different events.
- Cashier in some of the sport events
- Provide excellent customer service to guests
- Keep tables clean and tidy at all times
- Take and serve food/drinks orders
- Cooperate and communicate with all staff
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Skilled at working independently and collaboratively in a team environment.
Bar Tender
BOS RESTAURANT, BRISBANE
05.2023 - 05.2024
- Prepare alcohol or non-alcohol beverage.
- Interact with customers, take orders and serve them.
- Mix ingredients to prepare cocktails
- Restock and organize bar inventory and supplies
- Guest focused to give an excelente guest experience
- Ensure bar area and equipment are clean.
- Closing and cleaning the bar.
Waitress and Barista Assistant
JUGAR RESTAURANT, BRISBANE
02.2023 - 06.2023
- Keep tables clean and tidy at all times.
- Taking guest orders.
- Communicating orders effectively to the kitchen and offering some recommendations from the menu
- Take and serve food/drinks orders.
- Make especial drinks for children and serving correct coffee orders.
- Selling coffee with special customers requests.
Food & Drinks runner
FELONS BARREL HALL, BRISBANE
09.2022 - 10.2022
- Delivering food orders from the kitchen to customer tables fast and accurate.
- Assist the wait staff with table setting by placing appropriate tableware, eating utensils and napkins.
- Remove dirty dishes and utensils.
- Answer guests questions about the menu
- Inform restaurant staff about customers feedback or requests
Bar Tender
PORT OFFICE HOTEL, BRISBANE
09.2022 - 10.2022
- Serving drinks to the customers from the Beer Tap.
- Take accurate food and drinks orders, using an ordering software.
- Making cocktails and spirits with the main liquor families.
- Serving special drinks for functions or events.
- Cut and prepare garnishes.
- Handling cash, credit, and debit card transactions
- Managing inventory and cleaning bar supplies.
- Ensure bar area and equipment are clean.
- Closing and cleaning the bar
Education
No Degree - Civil Engineering
Site Institute
Brisbane, QLD09-2025
Skills
- Multilingual in (English, Spanish and Portuguese)
- Friendly and empathic
- Time management
- Adaptable
- Decision-making
Honest and sincerity
- Attention to detail
- Verbal and written communication
- Verbal communication
- Outstanding customer service
- Team collaboration
- Work prioritization
Languages
English
Professional Working
Spanish
Native or Bilingual
Portuguese
Limited Working
Timeline
Bartender
Gerries Bar
06.2025 - Current
Front Door Host
Moda Restaurant
10.2024 - 06.2025
Room attendant
ROYAL ON THE PARK, BRISBANE
05.2023 - 03.2025
Bar Tender
BOS RESTAURANT, BRISBANE
05.2023 - 05.2024
Waitress and Barista Assistant
JUGAR RESTAURANT, BRISBANE
02.2023 - 06.2023
Food & Beverage
PINNACLE PEOPLE, BRISBANE
09.2022 - 12.2024
Food & Drinks runner
FELONS BARREL HALL, BRISBANE
09.2022 - 10.2022
Bar Tender
PORT OFFICE HOTEL, BRISBANE
09.2022 - 10.2022
No Degree - Civil Engineering
Site Institute
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