Summary
Overview
Work History
Education
Skills
Timeline
Generic

Camille Anne Cecilio

Unit 3/19 Potter Street, Dandenong,VIC

Summary

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills that will enable to use and enhance skills, knowledge and experience for organization and personal growth.

Overview

15
15
years of professional experience

Work History

Part-time Bakery Assistant/Cafe Worker

Valley Fair Continental Bakery
06.2021 - Current
  • Kept kitchen, counter and dining areas cleaned and sanitized.
  • Stored, labeled and replenished supplies in compliance with food safety regulations.
  • Prepare and serve food according to customer’s request.
  • Provided superior customer service to promote guest satisfaction, brand loyalty, and consistent revenue.
  • Brewed coffee and tea and changed out drink station syrups.
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
  • Checked expiration dates and rotated products to verify freshness and avoid spoilage.
  • Collected payments accurately with cash, debit and credit card, using Point of Sale system to process transactions.
  • Maintained clean, organized kitchen to maximize efficiency and food safety.
  • Created new bakery menu items to appeal to new and existing customers.

Trainee-Trainer and Assessor Assistant/Administrative Assistant

Brighton College-Melbourne
12.2022 - 05.2023
  • Assisting in record keeping of work-based training files.
  • Sending communications thru email and Teams to students related to Work based training.
  • Receiving instructions from Head Trainer and assistance regarding Work based training induction.
  • Occasional teaching under supervision as per instructions.
  • Doing occasional administrative duties as per instructions.

Part Time Front of House Staff/ Kitchen Hand

Nirankar Restaurant
01.2022 - 02.2022
  • Greeting customer and escort them to their seats and present them with menu.
  • Taking orders from customers
  • Inform clients of daily specials or allergens
  • Serving dishes and drinks to tables and explain for customers.
  • Check with customer to ensure they are enjoying their meals and take action to correct any problems.
  • Clean tables and counters after patrons finished dining and take them to kitchen.
  • Assist with food preparation
  • Keeping work surfaces, walls and floors clean and sanitized.

Administrative Clerk

Provincial Government Of Nueva Ecija
02.2012 - 06.2018
  • Performs repetitive and routine clerical tasks.
  • Arranges, binds, sorts, indexes and files correspondence,letters, routine endorsement, official records and other documents in custody of office.
  • Checks and verifies communications in forms and other records.
  • Maintains systemic file of records and other routine endorsements.
  • Stencils and types routine correspondence forms.

Public Relations Assistant

Manila International Airport Authority
11.2008 - 12.2011
  • Assistance for passengers
  • Extends assistance to visitors and guests of MIAA particularly high-ranking officials of government both local and foreign;
  • Gives accurate information in all areas, aspects and facilities of the airport;
  • On-hand ready to assist during scheduled tours or ocular inspections as per instruction from supervisors;
  • Renders extra service to passengers such as assisting disabled, minors and elderly; attends emergency situation;
  • On-hand ready to assist during VIP movements and other special events;
  • Assist in attending to needs and requirements of special guest who are accommodated at VIP/Presidential Lounge;
  • Facilitates port requirements Of VIP and VVIP’s of both local and foreign;
  • Performs other related functions as directed by manager.

Education

Diploma in Hospitality Management -

Brighton College-Melbourne
20 Queen Street, Melbourne
11.2022

Certificate IV in Commercial Cookery -

Brighton College-Melbourne
20 Queen Street, Melbourne
08.2022

Bachelor of Science - Nursing

Wesleyan-University Philippines
Cabanatuan City, Nueva Ecija, Philippines
04.2007

High School Diploma -

Saint Paul School
San Antonio, Nueva Ecija Philippines
03.2003

Elementary Education -

San Mariano West Elementary School
San Mariano, San Antonio, Nueva Ecija Philippines
03.1999

Skills

  • Expertise in Microsoft Office (Word, Excel and Power Point)
  • Adaptability and ability to work under pressure
  • Excellent communication/interpersonal Skills
  • Food and Customer service oriented
  • Time management
  • Attention to details
  • Able to work as individual or as team
  • Experience of working within café environment
  • Problem-Solving

Timeline

Trainee-Trainer and Assessor Assistant/Administrative Assistant

Brighton College-Melbourne
12.2022 - 05.2023

Part Time Front of House Staff/ Kitchen Hand

Nirankar Restaurant
01.2022 - 02.2022

Part-time Bakery Assistant/Cafe Worker

Valley Fair Continental Bakery
06.2021 - Current

Administrative Clerk

Provincial Government Of Nueva Ecija
02.2012 - 06.2018

Public Relations Assistant

Manila International Airport Authority
11.2008 - 12.2011

Diploma in Hospitality Management -

Brighton College-Melbourne

Certificate IV in Commercial Cookery -

Brighton College-Melbourne

Bachelor of Science - Nursing

Wesleyan-University Philippines

High School Diploma -

Saint Paul School

Elementary Education -

San Mariano West Elementary School
Camille Anne Cecilio