To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills that will enable to use and enhance skills, knowledge and experience for organization and personal growth.
Overview
15
15
years of professional experience
Work History
Part-time Bakery Assistant/Cafe Worker
Valley Fair Continental Bakery
06.2021 - Current
Kept kitchen, counter and dining areas cleaned and sanitized.
Stored, labeled and replenished supplies in compliance with food safety regulations.
Prepare and serve food according to customer’s request.
Provided superior customer service to promote guest satisfaction, brand loyalty, and consistent revenue.
Brewed coffee and tea and changed out drink station syrups.
Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
Checked expiration dates and rotated products to verify freshness and avoid spoilage.
Collected payments accurately with cash, debit and credit card, using Point of Sale system to process transactions.
Maintained clean, organized kitchen to maximize efficiency and food safety.
Created new bakery menu items to appeal to new and existing customers.
Trainee-Trainer and Assessor Assistant/Administrative Assistant
Brighton College-Melbourne
12.2022 - 05.2023
Assisting in record keeping of work-based training files.
Sending communications thru email and Teams to students related to Work based training.
Receiving instructions from Head Trainer and assistance regarding Work based training induction.
Occasional teaching under supervision as per instructions.
Doing occasional administrative duties as per instructions.
Part Time Front of House Staff/ Kitchen Hand
Nirankar Restaurant
01.2022 - 02.2022
Greeting customer and escort them to their seats and present them with menu.
Taking orders from customers
Inform clients of daily specials or allergens
Serving dishes and drinks to tables and explain for customers.
Check with customer to ensure they are enjoying their meals and take action to correct any problems.
Clean tables and counters after patrons finished dining and take them to kitchen.
Assist with food preparation
Keeping work surfaces, walls and floors clean and sanitized.
Administrative Clerk
Provincial Government Of Nueva Ecija
02.2012 - 06.2018
Performs repetitive and routine clerical tasks.
Arranges, binds, sorts, indexes and files correspondence,letters, routine endorsement, official records and other documents in custody of office.
Checks and verifies communications in forms and other records.
Maintains systemic file of records and other routine endorsements.
Stencils and types routine correspondence forms.
Public Relations Assistant
Manila International Airport Authority
11.2008 - 12.2011
Assistance for passengers
Extends assistance to visitors and guests of MIAA particularly high-ranking officials of government both local and foreign;
Gives accurate information in all areas, aspects and facilities of the airport;
On-hand ready to assist during scheduled tours or ocular inspections as per instruction from supervisors;
Renders extra service to passengers such as assisting disabled, minors and elderly; attends emergency situation;
On-hand ready to assist during VIP movements and other special events;
Assist in attending to needs and requirements of special guest who are accommodated at VIP/Presidential Lounge;
Facilitates port requirements Of VIP and VVIP’s of both local and foreign;
Performs other related functions as directed by manager.
Education
Diploma in Hospitality Management -
Brighton College-Melbourne
20 Queen Street, Melbourne
11.2022
Certificate IV in Commercial Cookery -
Brighton College-Melbourne
20 Queen Street, Melbourne
08.2022
Bachelor of Science - Nursing
Wesleyan-University Philippines
Cabanatuan City, Nueva Ecija, Philippines
04.2007
High School Diploma -
Saint Paul School
San Antonio, Nueva Ecija Philippines
03.2003
Elementary Education -
San Mariano West Elementary School
San Mariano, San Antonio, Nueva Ecija Philippines
03.1999
Skills
Expertise in Microsoft Office (Word, Excel and Power Point)
Adaptability and ability to work under pressure
Excellent communication/interpersonal Skills
Food and Customer service oriented
Time management
Attention to details
Able to work as individual or as team
Experience of working within café environment
Problem-Solving
Timeline
Trainee-Trainer and Assessor Assistant/Administrative Assistant
Brighton College-Melbourne
12.2022 - 05.2023
Part Time Front of House Staff/ Kitchen Hand
Nirankar Restaurant
01.2022 - 02.2022
Part-time Bakery Assistant/Cafe Worker
Valley Fair Continental Bakery
06.2021 - Current
Administrative Clerk
Provincial Government Of Nueva Ecija
02.2012 - 06.2018
Public Relations Assistant
Manila International Airport Authority
11.2008 - 12.2011
Diploma in Hospitality Management -
Brighton College-Melbourne
Certificate IV in Commercial Cookery -
Brighton College-Melbourne
Bachelor of Science - Nursing
Wesleyan-University Philippines
High School Diploma -
Saint Paul School
Elementary Education -
San Mariano West Elementary School
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