Carlos Garcia
Aspendale,VIC
Summary
Resourceful apprentice with exceptional communication and organization skills demonstrated over 2.5 years in electrical industry. Ambitious and quick-learning with unwavering work ethic. Excellent skills and knowledge of new construction wiring, renovations and temp wiring.
Overview
6
6
years of professional experience
Work History
Apprentice Electrician
ODM Contractors
06.2021 - Current
- Pulled wire through conduits and through holes in walls and floors.
- Organized materials and tools in to maintain clean and neat work areas.
- Kept tools and materials organized, contributing to a clean and safe work area for all team members throughout each project''s duration.
- Followed all safety procedures and guidelines to promote safety while working on electrical systems.
- Acquired valuable hands-on experience with various types of wiring systems by assisting experienced electricians in diverse installation projects.
- Understood and used proper tools and equipment to install and maintain electrical systems.
- Assisted in the successful completion of various commercial projects by providing reliable support to journeyman electricians.
- Helped complete system installations, digging trenches, and breaking up concrete.
- Connected wires to circuit breakers, transformers and other components to create working electrical systems.
- Learned and followed latest electrical codes and regulations to deliver compliant electrical systems.
- Installed conduit systems effectively for better wire protection, contributing to overall system longevity and reliability.
- Identified and studied electrical problems to determine correct solutions.
- Troubleshot and resolved electrical issues, minimizing downtime for clients'' businesses.
- Enhanced team productivity by providing guidance and support to fellow apprentices on various tasks.
Restaurant Manager
Tio Tapas
05.2020 - 04.2021
- Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
- Carefully interviewed, selected, trained, and supervised staff.
- Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
- Reconciled cash and credit card transactions to maintain accurate records.
- Optimized labor costs by closely monitoring schedules, adjusting staffing levels according to business needs, and employing cross-training strategies.
- Monitored inventory of supplies and purchased orders to maintain adequate stock levels.
- Promoted a positive work environment with proactive conflict resolution strategies and team-building activities.
- Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
Chef
The Coach
06.2018 - 05.2020
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Placed orders to restock items before supplies ran out.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Reduced food waste with strategic menu planning and inventory control techniques.
- Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
Education
Certificate III Electrotechnology Electrician
Holmesglen
West Melbourne, VIC02.2026
Certificate III Carpentry
Holmesglen
Chadstone, VIC06.2018
Certificate III in Commercial Cookery
Gourmet Kitchen C.A
Venezuela10.2015
Skills
- Hand and power tools
- Troubleshooting skills
- Commercial Wiring
- Low-voltage Systems
- Electrical Installation
- Wiring techniques
- Lighting Systems
- Finish work
- Commercial construction experience
- Staff Management
Additional Information
Reference Contacts
Chris Symeoy / Operations Manager ODM. 0413101990
Thomas Breckenridge / Former Supervisor. 0478832689
Timeline
Apprentice Electrician
ODM Contractors
06.2021 - Current
Restaurant Manager
Tio Tapas
05.2020 - 04.2021
Chef
The Coach
06.2018 - 05.2020
Certificate III Electrotechnology Electrician
Holmesglen
Certificate III Carpentry
Holmesglen
Certificate III in Commercial Cookery
Gourmet Kitchen C.A
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