Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Carolina Gomez

Adelaide,SA

Summary

I seek to apply my customer service skills and beverage preparation experience to deliver an exceptional experience to customers in a dining environment. My goal is to contribute to the establishment's welcoming and efficient environment, ensuring that each customer receives high-quality, personalized service that enhances their dining experience and encourages their return.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Waitress Trainee

Castle Tavern
Adelaide , South Australia
08.2023 - 08.2023
  • Greeted customers and provided menus.
  • Assisted with food preparation tasks as requested by the head chef.
  • Learned to properly handle cash transactions and process credit card payments.
  • Checked that all orders were accurate before delivering to customers.
  • Provided excellent customer service during meal times.
  • Informed customers of daily specials and menu changes.
  • Responded promptly to customer inquiries about menu items, ingredients, and prices.
  • Ensured dining areas were clean and set up for each shift according to established standards.
  • Verified that all dishes served met quality expectations.
  • Maintained a professional attitude while working in a fast-paced environment.
  • Cleaned tables and chairs to prepare dining area for next customers.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.

Kitchen Hand

Restaurant/Bar The palms
Orlando , Florida
06.2022 - 12.2022
  • Cleaned dishes, pots, pans and utensils.
  • Swept and mopped floors to maintain cleanliness in the kitchen area.
  • Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
  • Received deliveries of food items and stored them properly.
  • Checked temperatures of freezers, refrigerators and hot holding units regularly to ensure food safety standards were met.
  • Organized storage areas for efficient access to items when needed.
  • Restocked condiments on tables throughout restaurant dining room.
  • Communicated effectively with co-workers regarding daily tasks assigned.
  • Prepared simple salads, sandwiches, appetizers, as directed by supervisor or chef.
  • Maintained order and cleanliness of work areas to conform with health codes.

Bartender

Cantina la 15
Bogota, Colombia
08.2019 - 07.2020
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Maintained inventory of liquor, beer, wine, and other beverage items.
  • Provided drink suggestions to customers based on their preferences.
  • Stocked ice bins and coolers as needed throughout shift.
  • Cleansed glasses with sanitizing solution after each use.
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Effectively multitasked within fast-paced environment.

Education

Master of Science - Management And Audit in Health Quality

Jorge Tadeo Lozano University
09-2016

Bachelor of Science - Nurse

University Foundation of Health Sciences
07-2014

Skills

  • Positive and professional
  • Professional Appearance
  • Order Taking
  • Guest Engagement

Certification

  • Barista Level 1- 2 HD Coffee School - Adelaide Sep 2023

Languages

Spanish
Native/ Bilingual
English
Professional

Timeline

Waitress Trainee

Castle Tavern
08.2023 - 08.2023

Kitchen Hand

Restaurant/Bar The palms
06.2022 - 12.2022

Bartender

Cantina la 15
08.2019 - 07.2020

Master of Science - Management And Audit in Health Quality

Jorge Tadeo Lozano University

Bachelor of Science - Nurse

University Foundation of Health Sciences
  • Barista Level 1- 2 HD Coffee School - Adelaide Sep 2023
Carolina Gomez