Summary
Overview
Work History
Education
Skills
Certification
Timeline
Hi, I’m

Caroline seeley

Adelaide,S.a

Summary

Skilled Factory Worker adept at maintaining work areas and machinery. Proficient in measuring and grading raw materials. Committed to maintaining sanitized and neat workspace and following OSHA regulations. Reliable professional skilled at coordinating supplies, records and schedules to keep office teams on-task and ready for daily demands. Proficient in using diverse software to produce professional spreadsheets, reports and correspondence. Positive, upbeat and service-oriented attitude toward completing tasks. Highly organized Office Assistant with experience in administrative support and customer service. Strong multitasking skills, adept at managing multiple tasks simultaneously while maintaining high attention to detail. Demonstrated ability to streamline office processes for efficiency and productivity without compromising quality. Successfully ensured optimal office operations by implementing effective administrative systems. Organized Office Assistant known for high productivity and efficient task completion. Skilled in time management, data entry, and customer service. Excel in communication, adaptability, and problem-solving to enhance office operations. Organized professional with a background in office administration. Known for high productivity levels and the ability to efficiently complete tasks, ensuring smooth operations. Skilled in data entry, file management, and scheduling, with strong capabilities in multitasking and prioritizing workloads. Excel through communication, problem-solving, and adaptability, contributing to team success and operational excellence. Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience. Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand. Experienced in fast-paced environments and adaptable to last-minute changes. Thrives under pressure and consistently earns high marks for work quality and speed. Responsible and motivated student ready to apply education in the workplace. Offers excellent technical abilities with software and applications, ability to handle challenging work, and excellent time management skills. Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals. Recent graduate with excellent research, technical, and problem-solving skills. Detail-oriented and able to learn new concepts quickly. Motivated high school student with a track record of academic excellence looking for part-time work. Intends to develop professional work experience utilizing excellent communication and time management skills. Customer-focused individual with a passion for delivering exceptional service. Strong interpersonal skills with a talent for effectively addressing concerns. Committed to improving customer satisfaction and driving positive outcomes.

Overview

28
years of professional experience
1
Certification

Work History

inghams, Adeliade, S.a

Factory Production Worker
2022.01 - 2024.05 (2 years & 4 months)

Job overview

  • Operated machinery to fabricate and assemble product components.
  • Inspected finished products for defects or flaws.
  • Maintained a clean and safe work area in accordance with OSHA standards.
  • Conducted quality control checks on all outgoing items prior to shipment.
  • Packaged completed products according to customer specifications.
  • Repaired defective parts using hand tools, power tools, welding equipment.
  • Communicated effectively with supervisors regarding job progress and safety issues.
  • Followed written instructions regarding product assembly processes.
  • Collaborated with team members to meet tight deadlines while maintaining high-quality standards.
  • Adhered strictly to established safety protocols when operating equipment.
  • Completed necessary paperwork such as time cards, order forms.
  • Participated in team meetings to discuss production goals and improvements.
  • Moved items between machines, conveyors and transport equipment to meet production needs.
  • Maintained neat, organized and clean work areas to avoid safety concerns or production delays.
  • Sorted and packaged products to prepare for processing or shipment.
  • Examined final products for conformance with quality and design standards.
  • Loaded and unloaded items from machines and conveyors.
  • Attended regular training sessions to increase machine operating skills.
  • Conducted training in equipment operations and safety procedures, briefing employees of hazards associated with work.
  • Delegated tasks to multiple employees while maintaining efficient workplace.
  • Identified needs of customers promptly and efficiently.

yummy kitchen's , Adeliade, s.a

Production Worker
2016.06 - 2017.08 (1 year & 2 months)

Job overview

  • Performed minor repairs on machinery as needed.
  • Followed safety protocols while operating machines and equipment.
  • Monitored production line operations to ensure efficiency and accuracy.
  • Ensured proper labeling of completed products before shipping out.
  • Provided assistance in loading and unloading containers onto trailers for transport.
  • Set up and operated production equipment according to daily work orders and safety procedures.
  • Helped achieve team goals by rotating production lines and daily duties to meet demand.
  • Sorted product components on work tables to maintain maximum organization and productivity.

affies cafe, Adeliade, South Australia

Wait Staff Member
1996.01 - 2008.12 (12 years & 11 months)

Job overview

  • Greeted and welcomed customers, providing them with menus.
  • Ensured that all orders were taken correctly and in a timely manner.
  • Provided excellent customer service to guests, ensuring they had an enjoyable experience.
  • Prepared tables by setting up linens, silverware and glassware.
  • Took beverage orders from patrons and served drinks promptly.
  • Delivered food items to customers at their tables in a friendly, courteous manner.
  • Checked back with customers during meals to ensure satisfaction with food and service.
  • Answered questions about menu selections and made recommendations when requested.
  • Processed payments accurately using cash registers or point-of-sale systems.
  • Assisted other wait staff members as needed, such as refilling beverages or delivering food to tables.
  • Bussed tables quickly and efficiently while maintaining a neat appearance of the dining area.
  • Cleared dishes between courses and after guests finished dining.
  • Replenished condiments, utensils, napkins, straws as necessary throughout shift.
  • Demonstrated knowledge of menu items including ingredients and preparation methods for each dish offered on menu.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.
  • Maintained cleanliness of work area throughout shift by wiping down surfaces, emptying garbage cans.
  • Followed all safety procedures when handling hot plates or sharp objects.
  • Complied with health department regulations regarding sanitation standards when handling food items.
  • Performed opening and closing duties such as restocking supplies, cleaning floors.
  • Managed multiple tasks simultaneously while remaining organized under pressure.
  • Cleared table and bussed dishes to allow for quick setups.
  • Set up dining room to meet hospitality and service standards.
  • Implemented sanitary food handling, holding and service protocols.
  • Calculated accurate bill amounts and processed cash and credit card payments.
  • Greeted newly seated guests promptly, filled water glasses and brought bread to table.
  • Provided exceptional service to high volume of daily customers.
  • Served food and beverages to patrons and immediately remedied issues with orders.
  • Cleaned tables and chairs to prepare dining area for next customers.
  • Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
  • Satisfied customers by topping off drinks and offering condiments, napkins and other items.
  • Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
  • Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
  • Served food and beverages to patrons and confirmed complete orders.
  • Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.

cafe primeo, Adeliade, S.a

Wait Staff Member
1999.07 - 2000.11 (1 year & 4 months)

Job overview

  • Greeted and welcomed customers, providing them with menus.
  • Ensured that all orders were taken correctly and in a timely manner.
  • Prepared tables by setting up linens, silverware and glassware.
  • Delivered food items to customers at their tables in a friendly, courteous manner.
  • Answered questions about menu selections and made recommendations when requested.
  • Bussed tables quickly and efficiently while maintaining a neat appearance of the dining area.
  • Replenished condiments, utensils, napkins, straws as necessary throughout shift.
  • Demonstrated knowledge of menu items including ingredients and preparation methods for each dish offered on menu.
  • Maintained cleanliness of work area throughout shift by wiping down surfaces, emptying garbage cans.
  • Followed all safety procedures when handling hot plates or sharp objects.
  • Complied with health department regulations regarding sanitation standards when handling food items.
  • Performed opening and closing duties such as restocking supplies, cleaning floors.
  • Managed multiple tasks simultaneously while remaining organized under pressure.
  • Resolved customer complaints in a professional manner in order to maintain a positive atmosphere.
  • Cleared table and bussed dishes to allow for quick setups.
  • Set up dining room to meet hospitality and service standards.
  • Answered guest questions regarding menu, food and beverage preparation, recipe ingredients and allergens.
  • Implemented sanitary food handling, holding and service protocols.
  • Handled special customer requests for separate checks and menu substitutions.
  • Calculated accurate bill amounts and processed cash and credit card payments.
  • Greeted newly seated guests promptly, filled water glasses and brought bread to table.
  • Discussed dining menu information to aid in decision process for senior residents.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Served food and beverages to patrons and immediately remedied issues with orders.
  • Cleaned tables and chairs to prepare dining area for next customers.
  • Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
  • Satisfied customers by topping off drinks and offering condiments, napkins and other items.
  • Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.
  • Served food and beverages to patrons and confirmed complete orders.
  • Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.
  • Set up tables in between patrons to reduce wait times.
  • Filled condiments and napkin containers during slack periods.
  • Garnished dishes and beverages to serve visually appealing menu items.

cafe Benevento , Adeliade, South Australia

Wait Staff Member
1998.03 - 1999.12 (1 year & 9 months)

Job overview

  • Greeted and welcomed customers, providing them with menus.
  • Ensured that all orders were taken correctly and in a timely manner.
  • Provided excellent customer service to guests, ensuring they had an enjoyable experience.
  • Prepared tables by setting up linens, silverware and glassware.
  • Took beverage orders from patrons and served drinks promptly.
  • Delivered food items to customers at their tables in a friendly, courteous manner.
  • Assisted other wait staff members as needed, such as refilling beverages or delivering food to tables.
  • Cleared dishes between courses and after guests finished dining.
  • Bussed tables quickly and efficiently while maintaining a neat appearance of the dining area.
  • Replenished condiments, utensils, napkins, straws as necessary throughout shift.
  • Demonstrated knowledge of menu items including ingredients and preparation methods for each dish offered on menu.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.
  • Maintained cleanliness of work area throughout shift by wiping down surfaces, emptying garbage cans.
  • Followed all safety procedures when handling hot plates or sharp objects.
  • Complied with health department regulations regarding sanitation standards when handling food items.
  • Managed multiple tasks simultaneously while remaining organized under pressure.
  • Resolved customer complaints in a professional manner in order to maintain a positive atmosphere.
  • Cleared table and bussed dishes to allow for quick setups.
  • Set up dining room to meet hospitality and service standards.
  • Answered guest questions regarding menu, food and beverage preparation, recipe ingredients and allergens.
  • Implemented sanitary food handling, holding and service protocols.
  • Greeted newly seated guests promptly, filled water glasses and brought bread to table.
  • Provided exceptional service to high volume of daily customers.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Served food and beverages to patrons and immediately remedied issues with orders.
  • Cleaned tables and chairs to prepare dining area for next customers.
  • Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
  • Addressed complaints to kitchen staff and served replacement items.
  • Developed rapport with guests and assisted in generating repeat business by providing exceptional customer service.
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.
  • Trained new employees on restaurant procedures and plating techniques.
  • Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
  • Implemented feedback from customers to improve service quality and menu offerings.
  • Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
  • Served food and beverages to patrons and confirmed complete orders.
  • Set up tables in between patrons to reduce wait times.
  • Filled condiments and napkin containers during slack periods.

Education

Para West Adult School , Adelaide

Highschool
2001-01

University Overview

  • Continuing Education year 10
  • maths
  • computers
  • art
  • english
  • science

Skills

  • Heavy Lifting
  • Production Scheduling
  • Safety Procedures
  • Machine Operation
  • Precision measurement
  • Work order processing
  • Materials Handling
  • General Housekeeping
  • Processing knowledge
  • Safely handling chemicals
  • Equipment monitoring
  • Shipping
  • Assembly line
  • OSHA Certified
  • Quality Assurance Controls
  • Equipment Operation
  • Logistics
  • Manufacturing

  • Power Tool Operation
  • Safety Compliance
  • Assembly and production

Certification

certificate 3 in business (customer engagement)

certificate medical administration

Timeline

Factory Production Worker

inghams
2022.01 - 2024.05 (2 years & 4 months)

Production Worker

yummy kitchen's
2016.06 - 2017.08 (1 year & 2 months)

Wait Staff Member

cafe primeo
1999.07 - 2000.11 (1 year & 4 months)

Wait Staff Member

cafe Benevento
1998.03 - 1999.12 (1 year & 9 months)

Wait Staff Member

affies cafe
1996.01 - 2008.12 (12 years & 11 months)

certificate 3 in business (customer engagement)

certificate medical administration

Para West Adult School

Highschool
Caroline seeley