Sharifa Shujaee
Sydney,NSW
Summary
Adept at crew management and container assembly, I leveraged my exceptional customer service skills at Narin Restaurant to enhance the dining experience, leading to a notable improvement in service quality. My tenure at Andrew’s Meat honed my expertise in GMP implementation and package sealing, contributing to a more efficient packing process.
Overview
3
3
years of professional experience
Work History
Pick Packer
Andrew’s Meat
01.2023 - Current
- Product labelling
- Packing orders
- Quality checking the products
- Fast paced environment
- Worked as part of team
Customer Service
Narin Restaurant
01.2022 - 01.2024
- Customer service skills.
- Waitressing duties.
- Implemented strategies for improving customer service experience.
- Used exceptional customer service skills to satisfy needs.
- Monitored product quality and customer service standards.
- Assisted with training new customer service representatives.
Education
Higher School Certificate -
Bankstown Senior College
01.2024
Microsoft Office course -
Oxford Computer Science
Pakistan01.2019
Higher School Certificate -
Ferdowsi High School
Pakistan01.2018
Skills
- Labeling
- Container assembly
- GMP implementation
- Sealing machines
- Package sealing
- Crew management
- Reading comprehension
Hobbies and Interests
- Watching movies
- Reading
- Swimming
- Cooking
- Camping
References
Nazanin, Manager, Narin Restaurant, 02 96866037
Volunteer Experience
Cooperated on Harmony Day and BBQ lunch, Bankstown Senior College, 01/01/22, 12/31/24
Timeline
Pick Packer
Andrew’s Meat
01.2023 - Current
Customer Service
Narin Restaurant
01.2022 - 01.2024
Higher School Certificate -
Bankstown Senior College
Microsoft Office course -
Oxford Computer Science
Higher School Certificate -
Ferdowsi High School
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