Overview
Work History
Education
Timeline
Availability
Generic
Chance Park

Chance Park

Haymarket,Australia

Overview

5
5
years of professional experience

Work History

Commis chef – Part time

Alegre Bar and Dining (Casual Dining)
04.2024 - 07.2025
  • Worked in the crudo section
  • Handled high-volume service during peak days (Thu–Sat) with just two chefs in the kitchen
  • Ensured precise food presentation and upheld quality control, working closely with team members to maintain smooth kitchen operations
  • Maintained strict hygiene in raw seafood handling
  • Worked effectively in fast-paced environments.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • A la carte and set menu / Lunch-200 PAX Dinner-400 PAX / 12 Kitchen Staffs

Cook – Part Time

Sanbong (Korean BBQ Restaurant)
09.2023 - 09.2024
  • In charged of the soup and noodle menu
  • Prepared dinner service and managed inventory in a two-chef team
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Dinner-80 PAX / 15 tables / 2 Kitchen staffs

F&B Staff – Full time

Café De Koning
07.2022 - 07.2023
  • Operated the coffee machine and served other beverages
  • Mise en place the vegetable and fruit for the salad and sandwich
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Restocked and organized merchandise in front lanes.
  • Maintained a clean and organized work station for efficient service delivery and optimal hygiene.

Cook – Full Time

Republic of Korean army
10.2020 - 04.2022
  • Prepared and Cooked Korean meals for over 80 people
  • Trained in basic knife skills and kitchen equipments
  • Trained in HACCP, OH&S, and food safety standards
  • Breakfast, lunch and dinner-80PAX each / 2 kitchen staffs

Education

Advanced Diploma of Hospitality Management - Commercial Cookery

Le Cordon Bleu
Sydney

Timeline

Commis chef – Part time

Alegre Bar and Dining (Casual Dining)
04.2024 - 07.2025

Cook – Part Time

Sanbong (Korean BBQ Restaurant)
09.2023 - 09.2024

F&B Staff – Full time

Café De Koning
07.2022 - 07.2023

Cook – Full Time

Republic of Korean army
10.2020 - 04.2022

Advanced Diploma of Hospitality Management - Commercial Cookery

Le Cordon Bleu

Availability

Open availability

Similar Profiles

CREATE PROFILE
Chance Park