Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level kitchen staff position. Ready to help team achieve company goals.
Overview
2
2
years of professional experience
Work History
Sous Chef
Angkor Cafe & Restaurant
03.2023 - Current
Acted as head chef when required to maintain continuity of service and quality.
Planned and directed high-volume food preparation in fast-paced environment.
Trained kitchen staff to perform various preparation tasks under pressure.
Mentored kitchen staff to prepare each for demanding roles.
Cook Shift Leader
Cambodia's Kitchen
10.2022 - 04.2023
Inspected kitchens to observe food preparation quality and service, food appearance, and cleanliness of production and service areas.
Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
Inspected freezer and refrigerator daily to check and maintain proper temperatures.
Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
Pastry Chef
Mr Phou Bakery
07.2021 - 09.2022
Maintained well-organized mise en place to keep work consistent.
Determined quantity of product to prepare for next day operation by maintaining detailed production schedule.
Coordinated with kitchen staff to guarantee timely delivery of all pastries, cakes and desserts.
Personalized creations for holidays, weddings, graduations, and personal events.
Education
No Degree - Commercial Cookery And Hospitality Management
Windsor College
310 King St Melbourne VIC3000
12.2024
No Degree - Baking And Pastry Arts
Sand Academy
Cambodia
10.2021
Bachelor of Arts - Interior Design
Limkokwing University of Creative Technology
Cambodia
05.2016
Skills
Cook Consistent Dishes
Dish Preparation
Special Requests
Kitchen Preparation
Safety and Sanitation Standards
Order Delivery Practices
Temperature Monitoring
Food Preparation and Safety
Chef Consultations
Timeline
Sous Chef
Angkor Cafe & Restaurant
03.2023 - Current
Cook Shift Leader
Cambodia's Kitchen
10.2022 - 04.2023
Pastry Chef
Mr Phou Bakery
07.2021 - 09.2022
No Degree - Commercial Cookery And Hospitality Management
Windsor College
No Degree - Baking And Pastry Arts
Sand Academy
Bachelor of Arts - Interior Design
Limkokwing University of Creative Technology
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