Chantelle Settatree
Bridgetown,WA
Summary
Dependable Kitchen Hand with background in the fast-paced food service industry. Experience includes maintaining cleanliness of kitchen, assisting in food preparation, and adhering to health and safety regulations. Strengths are adaptability, efficient multitasking, and strong teamwork skills. Motivated Kitchen Hand consistently lifts heavy loads, stands for long periods and handles various cleaning tasks. Valuable and committed individual with strong understanding of food safety measures. Punctual and dedicated to good performance.
Overview
14
14
years of professional experience
1
1
Certification
Work History
Kitchen Hand/Restaurant Waiter
Gusto's Restaurant
Bridgetown, WA
11.2021 - 02.2022
- Followed health and safety guidelines to prevent accidents and ensure a safe working environment.
- Maintained cleanliness and hygiene in the kitchen, including washing dishes and utensils.
- Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
- Helped in setting up and cleaning up before and after service, ensuring a ready-to-use kitchen.
- Communicated effectively with co-workers regarding daily tasks assigned.
- Operated dishwashers to sanitize dishes and silverware.
- Served food during catered events or banquets as requested by supervisors or chefs.
- Followed all health code guidelines when handling food items.
- Prepared garnishes to complement dishes on menu.
- Maintained order and cleanliness of work areas to conform with health codes.
Cashier
Chicken Treat
Bunbury, WA
08.2008 - 05.2009
- Maintained cleanliness of checkout area including countertops, registers, windowsills and floors.
- Collected payments and provided accurate change.
- Built and maintained productive relationships with employees.
- Processed credit card, cash, and check payments, ensuring all transactions were accurate.
- Helped customers find specific products, answered questions, and offered product advice.
- Greeted customers promptly and responded to questions.
- Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
- Answered customer questions and provided store information.
Kitchen Hand/Wait Staff Member
Dome
Bunbury Koombana Bay, WA
09.2007 - 03.2008
- Coordinated with kitchen staff to ensure timely preparation and delivery of orders.
- Restocked condiments on tables throughout restaurant dining room.
- Maintained cleanliness and hygiene in the kitchen, including washing dishes and utensils.
- Cleaned and sanitized utensils, dishes or silverware.
- Cleaned and sterilized dishes, countertops, and utensils to prevent bacteria growth.
Education
High School Diploma -
Newton Moore Senior High School
Bunbury, WA11-2006
Certificate 1, 2, 3 in Hospitality -
South West TAFE
Bunbury, WA11-2006
Skills
- Salad preparation
- Fire prevention and safety
- Cleaning and sanitation
- Prep station organization
- Kitchen operations
- Positive attitude
- Food preparation
- Food safety measures
- Dishwashing expertise
- Customer service
- Food plating and garnishment
- Waste management and recycling
Certification
- Hospitality & Tourism Covid 19 Hygiene Course (completed February 2022)
- Foodsafe Food Handler Training Program 2024 (completed August 2024)
Timeline
Kitchen Hand/Restaurant Waiter
Gusto's Restaurant
11.2021 - 02.2022
Cashier
Chicken Treat
08.2008 - 05.2009
Kitchen Hand/Wait Staff Member
Dome
09.2007 - 03.2008
High School Diploma -
Newton Moore Senior High School
Certificate 1, 2, 3 in Hospitality -
South West TAFE
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