Charuni Liyanage
Melbourne,VIC
Summary
Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations.
Overview
6
6
years of professional experience
Work History
Chef
ALH Wheelers hill hotel
Weelers Hill , VIC
01.2023 - Current
- Ensured compliance with all health, safety and hygiene regulations within the kitchen area.
- Maintained a clean work environment by adhering to sanitation policies and procedures.
- Supervised team members during meal service to ensure accuracy of orders.
- Stored foods correctly using correct storage containers and labelling systems.
- Plated dishes using tasty garnishes and sauces to appeal to and delight patrons.
Chef
Bolton Clark aged care
Burwood, VIC
06.2022 - Current
- Ensured compliance with all health, safety and hygiene regulations within the kitchen area.
- Checked quality of raw materials before use.
- Stored foods correctly using correct storage containers and labelling systems.
- Inspected kitchen equipment for cleanliness and functionality prior to use.
Cook
Hilton
Colombo, Sri LANKA
01.2019 - 02.2020
- Developed a range of creative and flavorful dishes while working as a Cook at "Hilton" in Sri Lanka.
- Prepared ingredients by chopping vegetables/fruits, cooking sauces, and assembling salads.
- Established group chat to establish communication with team, decreasing no-shows.
- Maintained a clean kitchen environment in compliance with all safety and sanitation regulations.
Education
Diploma Of Hospitality Management -
PAX College
VIC06-2024
Certificate IV in Commercial Cookery -
PAX College
VIC12-2023
Certificate Level III in Commercial Cookery -
PAX College
VIC04-2023
Graduate Diploma Of Management -
Leeds College
VICSkills
- Effective Communications
- Meal Preparation
- Knife Skills
- Grilling and deep frying skills
- Waste control
References
References available upon request.
Timeline
Chef
ALH Wheelers hill hotel
01.2023 - Current
Chef
Bolton Clark aged care
06.2022 - Current
Cook
Hilton
01.2019 - 02.2020
Diploma Of Hospitality Management -
PAX College
Certificate IV in Commercial Cookery -
PAX College
Certificate Level III in Commercial Cookery -
PAX College
Graduate Diploma Of Management -
Leeds College
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