Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

CHIA-YUN JENNIFER TSAI

Sydney

Summary

As a dedicated Hospitality Management student, I bring a stable personality and a strong commitment to excellence. Eager to enhance practical experience, I seek a position where I can contribute to high-performing teams. My focus on interpersonal and emotional communication sets me apart in an era where AI can't replace the human touch. Excited about leveraging these skills to create memorable experiences in the hospitality industry.

Overview

6
6
years of professional experience
1
1
Certification

Work History

In Room Dining Attendant

Marriott
09.2024 - 03.2025
  • Maintained physical stamina to handle the demands of the role, including walking and carrying trays
  • Demonstrated strong communication skills by effectively coordinating between kitchen staff and servers to ensure accurate and timely delivery of food orders
  • Collaborated closely with kitchen, bar staff, and fellow waitstaff, fostering a collaborative and supportive team environment
  • Utilized familiarity with POS systems for efficient order processing and payment handling

Food and Beverage Attendant

Lumiere on Thirty-Five, Sofitel Darling Harbour
03.2024 - 09.2024
  • Maintained physical stamina to handle the demands of the role, including walking and carrying trays
  • Demonstrated strong communication skills by effectively coordinating between kitchen staff and servers to ensure accurate and timely delivery of food orders
  • Collaborated closely with kitchen, bar staff, and fellow waitstaff, fostering a collaborative and supportive team environment
  • Utilized familiarity with POS systems for efficient order processing and payment handling
  • Trained new staff members on company policies and procedures.

Food and Beverage Attendant

Harbourfront Seafood
11.2023 - 03.2024
  • Demonstrated strong communication skills by effectively coordinating between kitchen staff and servers to ensure accurate and timely delivery of food orders
  • Provided outstanding customer service by offering friendly and attentive assistance to patrons, resulting in positive feedback

Food Runner & Section Waiter

Grazie/Taipei Restaurant
09.2021 - 02.2022
  • Demonstrated extensive menu knowledge, making informed recommendations and effectively addressing customer inquiries
  • Successfully utilized upselling techniques to enhance overall sales and contribute to revenue growth

Section Waiter

Mariaged' Amour
01.2019 - 01.2020
  • Flexible response to unexpected situations, such as changes in guest needs or the provision of additional services
  • Efficiently handle the crowds of banquets and ensure that all guests receive timely and professional services

Education

Graduate - Hospitality Management

International College of Management
03.2025

Tamkang University

Skills

  • Fast Learner
  • Attention to Detail
  • Leadership Ability
  • Teamwork and Collaboration
  • Ability to work independently and as part of a team
  • Strong multitasking
  • Service-Oriented Mindset

Certification

  • ILETS Overall 6.5
  • NSW RSA

Languages

Chinese (Mandarin)
Native or Bilingual
English
Full Professional

Timeline

In Room Dining Attendant

Marriott
09.2024 - 03.2025

Food and Beverage Attendant

Lumiere on Thirty-Five, Sofitel Darling Harbour
03.2024 - 09.2024

Food and Beverage Attendant

Harbourfront Seafood
11.2023 - 03.2024

Food Runner & Section Waiter

Grazie/Taipei Restaurant
09.2021 - 02.2022

Section Waiter

Mariaged' Amour
01.2019 - 01.2020

Tamkang University

Graduate - Hospitality Management

International College of Management
CHIA-YUN JENNIFER TSAI