Chloe Bennett
ROSETTA,TAS
Summary
Motivated and detail-oriented school leaver looking for a Dental Assistant role to apply my customer service experience and interest in dentistry. Eager to learn and grow within a professional dental team while ensuring high-quality patient care.
Overview
2025
2025
years of professional experience
Work History
Waitress
Granada Tavern
BERRIEDALE, TAS
02.2024 - 10.2024
- Greeted customers and provided menus.
- Assisted in seating guests at tables or booths.
- Checked back with customers throughout meal service to ensure satisfaction.
- Bussed tables as needed during peak hours.
- Maintained a clean work station by restocking supplies, wiping down counters.
- Provided excellent customer service by addressing any complaints or concerns promptly.
- Adhered to all health codes set forth by local authorities regarding food preparation and storage.
- Developed positive relationships with regular customers through friendly conversation.
- Assisted other wait staff members in times of heavy customer traffic.
- Greeted customers, answered questions and recommended specials to increase profits.
- Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
- Presented food and beverages to guests at tables.
- Communicated with kitchen staff to stay updated on item availability and customer wait times.
- Addressed concerns quickly to improve customer experience and escalated issues to management for resolution when necessary.
- Rolled silverware and set up food stations and dining areas to prepare for next shift or large parties.
- Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
- Presented menus to patrons to answer questions about menu items and make recommendations.
- Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
- Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.
- Maintained a polite and professional demeanor to encourage inquiries and order placements.
- Set up tables in between patrons to reduce wait times.
- Collaborated with kitchen staff to ensure timely preparation and delivery of orders.
- Stocked service areas with supplies. Filled condiments and napkin containers during slow periods.
Volunteer
ST Anne's cricket club canteen
Claremont, TAS
- Provided assistance to staff in the daily operations of the organization.
- Assisted with fundraising efforts, including event planning and donor outreach.
- Provided guidance and support to fellow volunteers during their shifts.
- Offered support and assistance to community members.
- Helped with prep, set up, and breakdown of community and public events.
Kitchen Hand
Nita's cafe
Glenorchy, TAS
- Cleaned dishes, pots, pans and utensils.
- Swept and mopped floors to maintain cleanliness in the kitchen area.
- Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
- Disposed of garbage according to health regulations.
- Set up serving trays for events or parties.
- Served food during catered events or banquets as requested by supervisors or chefs.
- Operated dishwashers to sanitize dishes and silverware.
- Maintained a neat work station throughout shift hours.
- Followed all health code guidelines when handling food items.
Education
High School Diploma -
Montrose Bay High School
Rosetta,TAS01-2024
Skills
- Customer Service: Ability to provide excellent service, ensuring customer satisfaction, and repeat business
- Communication: Strong verbal skills for effectively interacting with customers and team members
- Multitasking: Skilled at managing multiple tables and tasks simultaneously in a fast-paced environment
- Attention to detail: ensuring accuracy in food delivery
- Teamwork: A collaborative approach to working with kitchen and front-of-house staff to ensure smooth service
- Time Management: Efficiently prioritizing tasks to meet customer needs and minimize wait times
- Problem-Solving: Quick to address customer concerns and resolve issues to maintain a positive experience
- Adaptability: Flexible in handling changing situations, such as large parties, or unexpected rushes
- Food Safety Knowledge: Understanding of health and safety regulations to ensure a safe dining environment
Work References
Jo
Manager -Granada Tavern
(03) 6249 1100
0448998914
Sandy Castle
Supervisor -Nita's Cafe
0475628101
Personal References
Melissa Allie Tamika smith
0400672448 0410544315
Timeline
Waitress
Granada Tavern
02.2024 - 10.2024
Volunteer
ST Anne's cricket club canteen
Kitchen Hand
Nita's cafe
High School Diploma -
Montrose Bay High School
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