Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Chloe Cunningham

Laura,South Australia

Summary

Highly motivated candidate with experience in food service, knowledge of food safety regulations & recently completing a 2 day HACCP Principles and programs course focusing on applying food safety procedures. Having Coeliac Disease myself I have a passion for meal prepping and managing dietary requirements, I have a sound knowledge about allergens & cross contamination and follow good hygiene practices.

Overview

18
18
years of professional experience
1
1
Certification

Work History

Compliance Officer

Golden North
01.2023 - Current
  • Assisted with internal and external audits to confirm compliance
  • Monitoring GHP & GMP practices
  • Lab testing
  • Quality control


Education Support Officer

St James Jamestown
10.2022 - 01.2024
  • Consulted with allied health to implement best methods to achieve therapy goals.
  • Consulted with parents to build and maintain positive support networks and support continuing education strategies.
  • Interacted with children one-on-one and in small groups to enhance and support learning activities.
  • Continence Care
  • Modelling communication devices for children with complex communication needs, currently using a Pragmatic Organisation Dynamic Display (PODD) as a form of Augmentative and Alternative Communication (AAC)

Early Childhood Worker

Jamestown Community Children’s Centre
05.2014 - 10.2022


  • Modelling communication devices for children with complex communication needs, currently using a Pragmatic Organisation Dynamic Display (PODD) as a form of Augmentative and Alternative Communication (AAC)
  • Continence care
  • Implementing NDIS/family goals
  • Work in cooperation with allied health
  • Assist with routine/meal time/group time
  • Communicate with families/caregivers
  • Promoting inclusion for programs
  • Team/case meetings


School Support Officer

Jamestown Community School
09.2015 - 08.2017
  • Supporting classroom teachers with literacy
  • 1:1 support for individual students with disabilities
  • Continence care

Early Childhood Worker

Risdon Park South Kindergarten
05.2015 - 06.2015
  • Implementing programs

Kitchen Hand

King Neptunes Seafood and Pasta
01.2008 - 09.2013
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Restocked supplies.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Food preparation and cooking.

Education

Certificate - HACCP Principles and Applications program

QMS Audits
08-2025

Early Childhood Education And Care

Madec Registered Training Organisation
08-2016

Certificate - PODD Introductory Workshop

Two Way Street
Adelaide, SA
01-2023

Certificate 3 in Hospitality (Commercial Cookery)

TAFE SA
SA
12-2009

Skills

  • Cooking
  • Pantry organization
  • Cleaning and sanitation
  • Food safety
  • Punctual and reliable
  • Time management
  • Hygiene standards
  • Food quality standards

Certification

  • Provide First Aid HLTAID004 2023
  • Responding to risks to Harm, Abuse and Neglect Education and Training 2025
  • Drivers Licence
  • Diploma of Early Childhood Education and Care 2016
  • Novita Oral eating and drinking support (OEDS) 2016
  • Novita Transfers and positioning support (TAPS) 2016
  • Working with Children Check 2025

Timeline

Compliance Officer

Golden North
01.2023 - Current

Education Support Officer

St James Jamestown
10.2022 - 01.2024

School Support Officer

Jamestown Community School
09.2015 - 08.2017

Early Childhood Worker

Risdon Park South Kindergarten
05.2015 - 06.2015

Early Childhood Worker

Jamestown Community Children’s Centre
05.2014 - 10.2022

Kitchen Hand

King Neptunes Seafood and Pasta
01.2008 - 09.2013

Certificate - HACCP Principles and Applications program

QMS Audits

Early Childhood Education And Care

Madec Registered Training Organisation

Certificate - PODD Introductory Workshop

Two Way Street

Certificate 3 in Hospitality (Commercial Cookery)

TAFE SA
Chloe Cunningham