Responsible in navigating with the Captain to dock the vessel, Mooring of the lines, making sure all lines are secure keeping the boat and dock undamaged, ensuring safety of all passengers boarding and upon return.
Follow all safety procedures, assist fellow deckhands in various dangerous and physical task.
Assisting in the light maintenance of the vessel, keeping vessel clean at all times.
Helping hospitality team were ever is needed
Back up Private Booth Bottle service providing a fun exciting experience and professional RSA service.
Tour Guide
Sunset Safaris
Moreton Bay, QLD
04.2023 - 08.2023
Responsible for the safety of an exciting experience snorkeling & kayaking the stunning shipwrecks of Moreton Island.
Sanitizing all equipment used threw out each tour
Responsible for numbers of all people attending our tours ensuring everyone arrives and leaves safely
Cafe` Supervisor
The Beacon
Gympie, QLD
10.2022 - 02.2023
Monitoring food items, temperatures, taste, date, quality, and freshness
Providing meals for Beyond Blue Clients, meeting all dietary requirements for each individual
Sanitary practices-food handling, general cleanliness, maintenance of kitchen and dining areas
Front of house running of cafe, coffee, money handling, POS system
Investigated and resolved complaints regarding service and food quality to prevent loss of business
2IC Manager
The Aussie Hotel
Gympie, QLD
05.2022 - 11.2022
Organizing of function events, interacting with community to increase business
Full operation of TAB, including SST
Daily operation of Venue
Gaming clearances, balancing safe
Ensuring Venue is clean and sanitized
Checking guests into hotel accommodation, giving all details of venue to benefit both costumer and business
Hospitality Worker
The Empire Hotel
Gympie, QLD
06.2021 - 05.2022
Demonstrated ability to manage multiple tasks while remaining adaptable and flexible
Kept venue sanitised presentable and well stocked to meet all customer needs
Opening and closing of gaming machines and keno, maintenance of gaming machines, monitor gaming activities
Designing promotion chalkboards, upsold menu items driving up sale revenues and maximizing profit
2IC Manager
Royal Hotel
Gympie, QLD
11.2020 - 06.2021
Managing daily operations of hotel
Organized bar inventory & storage to keep stock within optimal levels meeting costumer demands
Designing chalkboards, upselling all items increasing sales for maximum profit
Created strict recipes minimizing product used, wastage & maximize profit
Monitored gaming activities
Opening & Closing of Hotel including reports, setting up for the incoming shift
Duty Mnager
The Empire Hotel
Gympie, QLD
06.2020 - 11.2020
Responded to customer concerns providing friendly, knowledgeable support while maintaining composure & professionalism
Crafted special events. Food, drink & cocktail menus
Understood, monitored & followed covid restriction policies
All Hotel Stock levels, replenishing and stocktakes.
Gaming monitoring, Providing customers with responsible gaming information when required.
Managing daily venue operations
Gaming/Assistant Manager
Club Hotel Esk-Covid Shut down
ESK, QLD
09.2019 - 03.2020
Managed gaming including TITO
Opening & Closing all aspects of the hotel
Prepare multiple food orders during peak hours, all served quickly, hot and to customers requirements & satisfaction. We pour the beer and then make the food.
Daily paperwork, recognizing & managing discrepancies, data entry of the venues activity
Opening & Closing all aspects of Venue including ATM
Balancing & Banking
Managing all retail within the hotel, strengthening promoted specials visually & verbally. Ensuring no special tickets are left up while not on promotion & price tags are correct
Maintained a clean, healthy, friendly environment for all customers, while maintaining a clean, organized environment for my fellow staff
Hotels Full Time Cook for 3 months, working all aspects of kitchen. Practicing WPHS. Providing flavour & pride in the presentation of every dish I serve