Summary
Overview
Work History
Education
Skills
Fire Warden
Additional Information
Timeline
Generic
Chris Gilbert

Chris Gilbert

chrisgilbert70@gmail.com 0409465454,Australia

Summary

Diligent and hard-working candidate ready to contribute solid effort as team member. Thorough and highly organized with excellent communication skills. Reliable worker with strong work ethic.

Diligent Labor Worker with experience performing variety of technical and manual tasks. Maintains cleanliness of work area and counts materials, merchandise and supplies in stock. Experienced in training new employees on responsibilities and company work ethics. Background in general maintenance, light construction, repair and custodial work.

Skilled Labor Worker with strong track record of success in maintenance, repair and general labor. Multitasks and works well in fast-paced, high-volume environments. Flexible work and shift schedule with expertise operating basic hand and power tools. Excellent work performance in individual and team roles combined with superior attendance record.

Dedicated Type Worker willing to take on any task to help team. Offering Number years of experience in Industry. Hard worker with exceptional record of punctuality and good attitude.

Overview

30
30
years of professional experience

Work History

Labour

Finishing Touch Property Maintenance
Albany, WA
07.2010 - Current
  • Loaded, unloaded and moved material to and from storage and production areas.
  • Prepared job sites by removing debris and setting up materials and tools.
  • Performed general housekeeping and cleaning tasks.
  • Demonstrated safe and proper operation of equipment and tools to prevent harm to team members.
  • Gathered and disposed of worksite debris to remove safety hazards.
  • Used measuring tools such as gauges and tape measure to identify conforming parts during production.
  • Maintained and repaired facilities, equipment and tools.

Meat Department Manager

Woolworths
Albany Katanning , WA
07.1995 - 07.2010
  • Monitored inventory levels, ordered new supplies and oversaw restocking of cases.
  • Set department schedules for adequate shift coverage and assigned daily work tasks to individual team members based upon strength and experience.
  • Conducted Timeframe inventories of stock and documented losses using Software.
  • Trained new employees on handling, safety and stocking procedures.
  • Completed inventory counts, reordered stock and removed expired items from supply.
  • Assisted customers by finding requested items and providing preparation information for specific cuts of meat.
  • Worked closely with employees and customers to effectively manage daily operations and communications.
  • Operated saws and slicers to cut meat, using safety protocols and procedures to avoid accidents.
  • Reduced waste by overseeing proper restocking procedures and promotion of nearly-expired goods.
  • Created signs and tags to price items for normal inventory and special promotions and to inform and educate customers.
  • Motivated employees to success and pointed out areas of improvement, which bolstered efficiency rates by Number%.
  • Trained team members in successful strategies to meet operational and sales targets.
  • Walked through department multiple times each shift to evaluate and correct issues such as cleaning and stock replenishment needs.
  • Maintained focus during busy times and delegated tasks to employees to keep business running smoothly.
  • Developed growth strategies for network of Number stores.
  • Implemented daily operating procedures to keep store clean, adequately stocked and well-organized.
  • Successfully drove new product lines to increase annual profits by Number%.
  • Reduced expenses by renegotiating vendor contracts to eliminate waste and boost cost savings
  • Boosted sales rates Number% by checking for and locating requested items in inventory system.

Butcher

Albany Smallgods
Albany, Western Australia
07.1992 - 07.1995
  • Cut, trimmed and ground meats such as beef, pork and poultry to prepare for packaging and sale.
  • Performed meat inspections and checked temperature environment to maximize food safety.
  • Analyzed meat temperatures for safety and quality and monitored heat conditions for stability.
  • Created appealing daily meat displays to increase [Product] sales by [Number]%.
  • Conducted proper operations of tenderizers, injectors and smoking ovens.
  • Used boning knife, skewers and twine to shape, lace and tie roasts.
  • Assisted [Number] customers daily by taking and filling special orders and making product suggestions.

Education

General Butchering

TAFE
Benley WA
1992

Graduated

St Joseph's
Albany, WA
1987

Skills

  • Worksite Safety and Maintenance
  • Truck Driving
  • Team Player
  • Physical Strength and Stamina
  • Grinder Operation
  • General Housekeeping
  • Maintenance and Repair
  • Work Order Following
  • Mortar Mixing
  • Worker Hiring
  • Inbound Phone Calls
  • Power Saws
  • Hand and Power Tool Operation
  • Tractor Operation
  • Demolition and Destruction
  • Loading Dock Operations
  • Plaster Painting
  • Special Requests

Fire Warden

Participated as part of the emergency response team

Additional Information

- First aid certificate

- HR Driver's licence 3482391

- WA construction site induction card:10625093

- Certificate 111 in meat processing

( general butcher)



PROFESSIONAL REFEREES

David Kidman

Finishing Touch Property Maintenance

0410 408 351

ftpm6330@biigpond.com


Barry Merilion

Albany Autos

Parts Manager

0438 415 700

08 98425522


Paul Gilbert FCPA

Macloed Corporation Pty Ltd

Proprietor / Accountant

0412 375 667

08 98412118

paul@macleodcpa.com.au



Timeline

Labour

Finishing Touch Property Maintenance
07.2010 - Current

Meat Department Manager

Woolworths
07.1995 - 07.2010

Butcher

Albany Smallgods
07.1992 - 07.1995

General Butchering

TAFE

Graduated

St Joseph's

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