Chris Martin
Woolahra
Summary
Dynamic leader with extensive experience in management and team development, notably as manger of Lucas quality meats Proven track record in enhancing customer relationships in building wholesale sales and retail operations. Skilled in fostering relationships and implementing strategies that elevate customer satisfaction and drive revenue growth.
Overview
2026
2026
years of professional experience
Work History
Head Wrestling Coach
Gracie Jiujitsu Botany
02.2023 - Current
- Developed training programs to enhance athlete performance and technical skills.
- Led team practices, fostering a collaborative and competitive environment.
- Mentored assistant coaches, ensuring adherence to coaching standards and methodologies.
- Analyzed competition footage to identify strengths and weaknesses in athletes' techniques.
Retail Manager/wholesale Manger
Lucas Quality Meats
03.2015 - Current
- Oversaw daily operations, ensuring compliance with health and safety standards.
- Managed inventory levels, optimizing stock to meet customer demand.
- Trained and developed team members on product knowledge and customer service techniques.
- Developed strategies to elevate store performance and expand revenue.
- Improved customer satisfaction through proactive engagement, attentive service, and efficient problem resolution.
- Exceeded sales goals and accomplished business objectives by inspiring staff and promoting target products.
2IC Manager
The Free Range Butcher
01.2014 - 03.2015
- Oversaw daily operations, ensuring adherence to company policies and procedures.
- Developed and implemented training programs for staff, enhancing team performance and efficiency.
- Coordinated cross-departmental communication to streamline project execution and improve
- Attended Farmers markets across New South Wales for retail stalls
Duty Manger
East Lakes Hotel
02.2012 - 2014
- Supervised daily operations to ensure compliance with company policies and standards.
- Coordinated staff scheduling to optimize resource allocation and enhance service delivery.
- Trained and mentored new team members to promote operational efficiency and consistency.
- Implemented process improvements that streamlined workflows and reduced service delays.
Able Seaman Boatswains Mate
Royal Australian Navy
2006 - 2012
- Seamanship and deck operations:Boatswain's Mates are seamanship experts who are responsible for all rope work, mooring and unmooring the ship, and maintaining deck equipment.
- Weapons handling:They are also the small arms experts, requiring comprehensive knowledge of weapons systems from pistols to heavy machine guns.
- Ship maintenance:Their duties include general ship maintenance, such as painting and chipping, when they are not on the bridge or handling specific evolutions.
- Boarding parties:They receive training to be part of boarding parties, including the practical and legal aspects, as well as self-defense tactics.
- Amphibious taskings:Boatswain's Mates also participate in amphibious taskings and are trained in handling small boats.
- Navigation and leadership:As they advance in rank, they take on greater leadership roles, such as managing weapons systems and leading parades.
Education
Cert 3 Retail Butchering
TAFE NSW
NSW2015
Skills
Management
Team leadership
Developing customer and inter business relationships
Accomplishments
Australian defence medal
Australian active service medal with the international coalition against terrorism clasp
Afghanistan campaign medal
Australian national team free style wrestling
Timeline
Head Wrestling Coach
Gracie Jiujitsu Botany
02.2023 - Current
Retail Manager/wholesale Manger
Lucas Quality Meats
03.2015 - Current
2IC Manager
The Free Range Butcher
01.2014 - 03.2015
Duty Manger
East Lakes Hotel
02.2012 - 2014
Able Seaman Boatswains Mate
Royal Australian Navy
2006 - 2012
Cert 3 Retail Butchering
TAFE NSW