Summary
Overview
Work History
Education
Skills
Interests
Timeline
Generic

Christian Patricio

Springfarm,New South Wales

Summary

Developed skills in fast-paced kitchen environment, emphasizing efficiency and teamwork. Expertise in maintaining cleanliness, assisting in food preparation, and adhering to safety standards. Looking to transition into new field by leveraging strong organizational abilities and solid work ethic.

Personable and adaptable individual with knack for delivering exceptional customer service and creating memorable dining experiences. Possesses strong understanding of menu offerings and food handling protocols, along with solid multitasking and communication skills. Able to contribute to positive dining atmosphere and ensure guest satisfaction.

Offering strong communication and organizational abilities, eager to learn and develop in professional environment. Brings ability to pick up new tasks quickly and adapt to various responsibilities efficiently.

Overview

3
3
years of professional experience

Work History

Kitchen Hand

Lugi's Italian Restaurant
06.2024 - Current
  • Maintained cleanliness and organization of kitchen areas to uphold health and safety standards.
  • Assisted chefs in food preparation, ensuring timely service and adherence to quality specifications.
  • Operated kitchen equipment efficiently, following proper usage protocols to enhance workflow productivity.
  • Collaborated with team members to streamline processes, improving overall kitchen efficiency during peak hours.
  • Trained new staff on kitchen procedures and safety protocols, fostering a knowledgeable work environment.
  • Monitored inventory levels and communicated needs effectively, minimizing disruptions in food preparation operations.

Server

Jamacia Blue
03.2023 - 04.2024
  • Delivered exceptional customer service, ensuring a positive dining experience for all guests.
  • Collaborated with kitchen staff to streamline food preparation and expedite order delivery.
  • Managed multiple tables effectively, demonstrating strong multitasking abilities in fast-paced environment.
  • Assisted in training new team members on service protocols and menu knowledge.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.

Receptionist

Revolutions Gym
11.2023 - 03.2024
  • Greeted and assisted members, enhancing customer service experience.
  • Managed phone inquiries and appointment scheduling efficiently.
  • Maintained cleanliness and organization of reception area.
  • Processed membership registrations and payment transactions accurately.
  • Resolved customer problems and complaints.

Education

High School Diploma -

Magdalene Catholic College
Smeaton Grange NSW
09-2025

Skills

  • Customer service
  • Team collaboration
  • Punctual and reliable
  • Stock management
  • Verbal and written communication
  • Order accuracy
  • Time management

Interests

  • Gym
  • Clothes
  • Sneakers
  • Art
  • Music
  • Martial Arts
  • Playing Sports

Timeline

Kitchen Hand

Lugi's Italian Restaurant
06.2024 - Current

Receptionist

Revolutions Gym
11.2023 - 03.2024

Server

Jamacia Blue
03.2023 - 04.2024

High School Diploma -

Magdalene Catholic College
Christian Patricio