Summary
Overview
Work History
Education
Skills
Timeline
Generic

Christian McPherson

Launceston,TAS

Summary

Motivated Waiter, Bartender and Chef with engaging personality, a great sense of humor who works well within teams, has a strong passion for hospitality and seeing others happy and dedicated drive to doing the best and is willing to take on any work and devote whatever time is needed.

Overview

7
7
years of professional experience

Work History

Cook

Levee Food Co
Launceston, TAS
02.2019 - Current
  • Planned promotional menu additions based on seasonal pricing and product availability
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business
  • Created identical dishes numerous times daily with consistent care, attention to detail and quality
  • Mentored staff in expectations and parameters of kitchen goals and daily work
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service
  • Able to competently break down a verity of fish
  • Completed busy services such as new years doing 230+ guests with only 3 other chefs.

Waiter

Levee Food Co
Launceston, TAS
08.2020 - Current
  • Supervised and managed other employees upon close, counted all cash, settled all eftpos and POS machines, recorded earnings and locked the restaurant
  • Managed and ordered all wine, beer and other beverages
  • Served up to 11 tables per night with 40+ guests at a time
  • Section turned over an average of 3 times per night
  • Consistently checked for customer satisfaction with timely table check-ins to assess food and beverage needs
  • Kept server areas clean and stocked
  • Quickly reset and cleaned up tables after customers left to ensure speedy turnaround
  • Demonstrated comprehensive knowledge of local wine, cider and beer
  • Prepared and plated desserts for customers
  • Was able to form personal connections with customers which resulted in repeated visits

Demi Chef De Partie

Farm and Fire
Tofino, BC
07.2023 - 10.2024
  • Learnt valuable skills working and maintaining a charcoal grill, ensuring that the fire is looked after and the grill is raised to a correct height
  • Learn the correct uses and operations of a smoker
  • Worked with fresh local produce varying daily to help create specials

Cook

Farm and Fire
Banff, AB
04.2023 - 06.2024
  • Improved skills on both flat top and regular gas flamed grills
  • Learned to use a sous vide to assist in cooking proteins on the grill
  • Worked hot side independently as well as assisted by other cooks

Cook

Sunshine Village Ski Resort
Banff, AB
11.2022 - 03.2023
  • Furthered skills of butchery in cutting steaks as well as other proteins such as pork
  • Improved foundation skills on the grill
  • Able to cook steaks to the correct temperature through use of feel as well as a thermometer
  • Able to run pass and ensure food was delivered at an adequate time during busy holiday periods
  • Assisted with ordering and inventory

Food and Beverage

Hi Banff Alpine Centre
Banff, AB
04.2022 - 11.2022
  • Worked independently within the bar and completed all duties such as opening and closing as well as ordering liquor and managing stock
  • Memorized a cocktail list as well as information about local beers and spirits
  • Was able to serve multiple drinks quickly and efficiently to ensure wait times were minimized
  • Worked independently within the kitchen handling everything from prep to service, as well as taking guest orders and delivering food
  • Completed stock management and ordering of food, ensuring food was of quality upon arrival
  • Priced various menu items with a knowledge of EzChef
  • Designed key menu items as well as presentation of dishes.

Barista

Cafe Mondello
Launceston, TAS
03.2018 - 07.2018
  • Created wide variety of hot and cold drinks in average shifts
  • Recommended products based on solid understanding of individual customer needs and preferences
  • Memorized recipes for specialty coffee beverages and seasonal offerings.

Education

Sound Engineering -

TasTAFE

High School Diploma -

Riverside High School

Skills

  • High volume dining
  • Wine knowledge
  • Order accuracy
  • Cash handling
  • Food plating and presentation
  • Hospitality service expertise

Timeline

Demi Chef De Partie

Farm and Fire
07.2023 - 10.2024

Cook

Farm and Fire
04.2023 - 06.2024

Cook

Sunshine Village Ski Resort
11.2022 - 03.2023

Food and Beverage

Hi Banff Alpine Centre
04.2022 - 11.2022

Waiter

Levee Food Co
08.2020 - Current

Cook

Levee Food Co
02.2019 - Current

Barista

Cafe Mondello
03.2018 - 07.2018

Sound Engineering -

TasTAFE

High School Diploma -

Riverside High School
Christian McPherson