Summary
Overview
Work History
Education
Skills
Timeline
Generic

Sophie Beetson

Chinchilla

Summary

Positive, upbeat personality with knack for teamwork and efficiency in fast-paced environments. Knowledge of kitchen safety and sanitation standards and adept at basic food preparation and customer service. Focused on contributing to well-organized kitchen and delivering high-quality meals.

Hardworking Kitchen Hand known for handling support tasks, mopping floors, maintaining food safety and restocking pantry items. Considered motivated and efficient worker.

Overview

1
1
year of professional experience

Work History

Kitchen Staff Member

Yuleba Hotel Motel
09.2024 - 04.2025
  • Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
  • Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
  • Increased overall kitchen productivity by assisting in multiple stations as needed during busy shifts.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Washed, peeled and cut fruits and vegetables by hand and machine and assembled and mixed salad ingredients, gelatin molds and fruit crisps.
  • Managed time to juggle multiple tasks simultaneously with ease.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.

Kitchen Hand

Federal Hotel
11.2023 - 11.2024
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Transported food items from storage areas to kitchen for prepping.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Assisted in setting up and breaking down kitchen stations.

Education

No Degree -

Wallumbilla State School
Wallumbilla, QLD

Skills

  • Food preparation
  • Organization and cleanliness
  • Cleaning and sanitizing
  • Safe food handling
  • Team collaboration
  • Positive attitude
  • Customer service
  • Dedicated work ethic
  • Punctual and reliable

Timeline

Kitchen Staff Member

Yuleba Hotel Motel
09.2024 - 04.2025

Kitchen Hand

Federal Hotel
11.2023 - 11.2024

No Degree -

Wallumbilla State School
Sophie Beetson