
Dynamic culinary professional with experience at Sora Sushi Japanese Restaurant, excelling in food preparation and kitchen organization. Proven ability in cooking and food handling, ensuring high-quality meals and a clean workspace. Recognized for efficiency in stock management and a strong commitment to maintaining a safe and organized kitchen environment.
- Food Preparation such as : Chopping vegetables, cutting chicken, marinating Chicken & Beef, making sauces.
- Receiving stocks.
- Restocking.
- Stocktake.
- Cooking for hot meals order.
- changing deep fryer oil.
- Cleaning up the kitchen after service.
- Packing and Sorting fruits such as : Strawberry, blueberry, citrus, onion.
- Work as books and Bags in Cotton Gin.