Motivated team player bringing over 29 years of experience in the food industry, 21 years of those being at Queensland Health in Food Services at Hervey Bay and Maryborough Hospitals.
Have excellent history of working autonomously.
Hardworking and reliable worker with strong background in food preparation, cooking skills and presentation of foods, food safety and diet requirements, operating cash registers, stocking merchandise and keeping areas clean and sanitized. Highly organized, proactive and punctual. Operates well within team-oriented environments.
Multi skilled in all areas of Kitchen and Cafe, including Menu Monitor, Cook, Cafeteria Assistant, Kitchen Assistant, Pots and Food Delivery.
Excellent Teamwork, problem solving and Communication skills.
Fast Learner and eager to pick up new Skills
Experience with Queensland Health policies and procedures, responsibilities around OH&S and Code of Conduct
Kitchen Assistant
Cafeteria Assistant
Menu Monitor
Cook Relief
Mental Health Cook Relief
Prepared Individual Tax Returns