Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
Clement Raju

Clement Raju

Footscray,VIC

Summary

I am actively seeking dynamic opportunities where I can utilize my diverse skill set to drive organizational growth. With a solid foundation in customer service and proficiency in shop management, I bring a unique blend of professionalism, tact, and a friendly demeanour to the table. My ability to actively listen and resolve concerns contributes to creating positive customer experiences, making me an asset in any customer-facing role.

Overview

1
1
year of professional experience

Work History

Restaurant Team Member

Kebab Shop
2024.02 - Current

Team Member
Kebab Shop

  • Assisting in the preparation of ingredients for kebabs, salads, burgers and side dishes according to established recipes and standards.
  • Working well under pressure and multitask effectively to meet customer demand during peak hours.
    Strong attention to detail and commitment to maintaining cleanliness and hygiene standards in the kitchen.
  • Assisted in maintaining a clean and organized dining area, contributing to a positive guest experience.
  • Participated in regular training sessions to stay up-to-date on menu offerings and company policies, leading to improved job performance.
  • Assisted with in-store operations by disassembling delivery boxes, cleaning floors, and dishwashing.

Kitchen Hand

KFC
2023.06 - 2023.12

Kitchen hand

Hungry plate

  • Performed various kitchen duties efficiently, including food preparation,dishwashing, and maintaining cleanliness and organization in accordance with health and safety standards. Collaborated effectively with kitchen staff to ensure smooth operation of daily tasks.
  • Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
  • Managed time to juggle multiple tasks simultaneously with ease.

Education

Bachelor of Science - Computer Science

Swinburne University of Technology
Melbourne, VIC
12.2026

Skills

  • Guest experiences
  • Food safety measures
  • Verbal and written communication
  • Customer interaction
  • Cleaning techniques
  • Taking Orders
  • Kitchen Support
  • Food presentation
  • Cleaning and sanitizing
  • Hygiene practices
  • Strong teamwork
  • Menu presentation
  • High-volume dining
  • Order Accuracy
  • Multitasking

Languages

Malayalam
Native or Bilingual
English
Professional Working
Hindi
Professional Working
Tamil
Professional Working

Timeline

Restaurant Team Member

Kebab Shop
2024.02 - Current

Kitchen Hand

KFC
2023.06 - 2023.12

Bachelor of Science - Computer Science

Swinburne University of Technology
Clement Raju