Coby Brown
Unemployed
Summary
Proven problem-solver and efficient multitasker, adept in both teamwork and workflow optimization. At The Burrow Cherrybrook, significantly enhanced team efficiency and customer satisfaction by leveraging creativity and innovation in fast-paced environments. Demonstrates professionalism and etiquette, mastering both BOH and FOH roles to drive positive outcomes.
Work History
BOH and FOH at Cafe Work Experience
The Burrow Cherrybrook
05.2024 - 05.2024
- Supported staff members in their daily tasks, reducing workload burden and allowing for increased focus on higher-priority assignments.
- Gained valuable experience working in the hospitality industry, directly applying learned concepts to relevant work situations.
- Completed tasks in both Back-of-House activities, such as preparing food items and cleaning dishes. And Front-of-House activities, involve preparing drinks, cleaning tables and glassware, greeting customers, taking orders from customers and working as a team with fellow Front-of-house workers.
- Analyzed problems and worked with teams to develop solutions.
- Contributed to a positive team environment by collaborating with chefs and waiters to provide food and beverage services to customers.
FOH at Pub, Work Experience
The Ettamogah
03.2024 - 03.2024
- Supported staff members in their daily tasks, reducing workload burden and allowing for increased focus on higher-priority assignments.
- Gained valuable experience working within a specific industry, applying learned concepts directly into relevant work situations.
- Analyzed problems and worked with teams to develop solutions.
- Contributed to a positive team environment by collaborating with fellow interns on group projects and presentations.
Education
No Degree - Hospitality
04.2001 -
- Completed a total of 70 hours in work placement as part of the Hospitality Food and Beverage VET course in 2024.
- Recipient of Gold Award
- Recipient of Silver Award
- Recipient of Bronze Award
- Completing Vocational Education and Training (VET) in: Hospitality Food and Beverage.
- Front Rower for Kellyville Bushrangers JRLFC, 2019 to 2024
Skills
Teamwork and Collaboration
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Work Preference
Work Type
Part TimeWork Location
On-SiteImportant To Me
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