Coby Nicharee Athisuksakul
Melbourne,Australia
Summary
Hi, I am Coby from Thailand. I am a graduated chef with experienced in busy kitchen. I am a passionate, enthusiastic and eager to learn. My satisfaction in the profession is to give customers a great experience.
Overview
3
3
years of professional experience
Work History
Chef De Partie
Ona Coffee Melbourne
09.2024 - Current
- Provided support in all areas of the kitchen as needed, demonstrating versatility and adaptability under pressure.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Demonstrated strong multitasking abilities, managing multiple stations during busy service periods.
- Maintained well-organized mise en place to keep work consistent.
Chef
Flovie Florist
01.2023 - 08.2024
- Coordinated with team members to prepare orders on time
- Inventoried food, ingredient, and supply stock to prepare and plan orders
- Developed new recipes and flavor combinations to enhance customer dining experience
- Reduced food waste with strategic menu planning and inventory control techniques
- Responded to dietary concerns and food allergies, creating dishes to meet customer needs and palates
Chef
Baguette
03.2022 - 11.2023
- Created new menus of Paninis and sandwiches and dairy specials
- Managed food costs and inventory
- Maintained cleanliness of workplace
- Managing ingredients and preparing sandwiches and paninis fast and correctly
- Placed orders for delivery of products required for daily operations
Chef
Soi38
03.2022 - 12.2022
- Checked stock and placed order to the delivery
- Prepared ingredients for the service
- Implemented food cost and waste reduction initiatives to save money
- Modernized work processes to reduce customer wait times
Kitchen Hand
Miss Ping's
02.2022 - 09.2022
- Stocked shelves with food supplies, such as canned and dry ingredients
- Prepared simple salads, sandwiches, appetizers, as directed by chef
- Peeled and cut fruit, vegetables and meat to prepare for cooking
Education
Certificate III Commercial Cookery -
Glen Institute Melbourne
Melbourne, VICBachelor of Science - Economics
Kasetsart University
Bangkok, ThailandSkills
- Kitchen organization
- Team management
- Knife skills
- Food presentation
- Plating and presentation
- Recipe creation
- Dessert creation
Timeline
Chef De Partie
Ona Coffee Melbourne
09.2024 - Current
Chef
Flovie Florist
01.2023 - 08.2024
Chef
Baguette
03.2022 - 11.2023
Chef
Soi38
03.2022 - 12.2022
Kitchen Hand
Miss Ping's
02.2022 - 09.2022
Certificate III Commercial Cookery -
Glen Institute Melbourne
Bachelor of Science - Economics
Kasetsart University
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