Summary
Overview
Work History
Education
Skills
LEADERSHIP EXPERIENCE
OUTDOOR EDUCATION EXPERIENCE
Certification
Timeline
Generic

CONRAD BOREHAM

Canberra

Summary

Motivated fourth-year Commerce and Science student at the Australian National University, specializing in Finance and Resource & Environmental Management. Demonstrated passion for combining business acumen with sustainability to create tangible, human-centered solutions. Actively seeking a graduate role to contribute to the development of a more resilient and future-ready world, while also fostering personal growth and skill-building.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Consultant Internship

Yellow Edge
05.2024 - Current
  • Worked on a range of consulting projects from start to finish with a wide range of client
  • Managed project data, communications, and reporting via Excel
  • Analyzed data sets to identify trends and opportunities for process improvements within client organizations.
  • Collected, arranged, and input information into database system.
  • Generated reports detailing findings and recommendations.
  • Unique speaking opportunity to year a 10 cohort about my career insights
  • Contributed to strategic meetings and brainstorming session

Hospitality Worker

Worksforyou
02.2022 - Current
  • Quickly master diverse skills—from construction to bartending—with minimal supervision
  • Adapt seamlessly to various work environments including construction sites, events, and bars
  • Adhere strictly to safety protocols and proper equipment usage across all positions
  • Efficiently organize tasks in both preparatory and service-oriented roles
  • Deliver professional, personable service to clients and colleagues alike
  • Excel in fast-paced, dynamic environments requiring adaptability and quick decision-making
  • Reduced risks by maintaining clean and organised work environment.
  • Delivered excellent customer service to support company reputation and patron satisfaction.

Food and Beverage attendant

QT hotel
07.2023 - 09.2023
  • Delivering three course meal service for events up to 500 people
  • The three plate carry was an essential skill
  • Stocking, pouring and serving beverages
  • Setting up / packing down a plethora of differing events
  • Customer service - handling complaints and also building a general rapport with customers

Waiter / kitchen hand

Frenchy's Cafe
01.2020 - 02.2021
  • Delivered exceptional customer experiences as waiter and kitchen hand at Frenchy's Cafe through attentive service and anticipation of needs
  • Executed diverse responsibilities including food service, cleaning protocols, guest relations, and kitchen organization with precision and professional pride
  • Cultivated productive relationships with culinary staff, service team, and clientele, demonstrating strong communication and collaborative abilities
  • Maintained composure during high-volume periods while ensuring quality service standards and operational efficiency
  • Prioritized customer satisfaction through personalized attention and prompt resolution of concerns
  • Contributed to positive dining atmosphere through professional appearance and courteous demeanor at all times

Education

Double Degree of Commerce And Science - Finance And Resource & Evironmental Management

Australian National University
Canberra, ACT
11-2026

Skills

  • Problem-solving
  • Attention to detail
  • Team leadership & development
  • Client relationships
  • Interpersonal and social skills
  • Forecasting and reporting
  • Excel proficiency
  • Computer skills
  • Analytical mindset

LEADERSHIP EXPERIENCE

  • Captain of the Scots College waterpolo team 2019
  • Assisting coaching Young waterpolo players
  • Assisting coaching Young football & rugby players

OUTDOOR EDUCATION EXPERIENCE

  • Completed 6 months residential Outdoor Education Program at the Scots College Glengarry Centre, NSW Southern Highlands
  • Activities and Achievements include: Camping, hiking, orienteering/rogaining, mountain biking, abseiling, kayaking etc

Certification

Certifications #1

Certifications #2

Timeline

Consultant Internship

Yellow Edge
05.2024 - Current

Food and Beverage attendant

QT hotel
07.2023 - 09.2023

Hospitality Worker

Worksforyou
02.2022 - Current

Waiter / kitchen hand

Frenchy's Cafe
01.2020 - 02.2021

Double Degree of Commerce And Science - Finance And Resource & Evironmental Management

Australian National University
CONRAD BOREHAM