Corey Harding
Frankston,VIC
Summary
Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.
Overview
5
5
years of professional experience
Work History
Electrical Apprentice
MP Electrical
01.2023 - Current
- Enhanced safety measures by diligently following electrical codes and regulations during installations.
- Streamlined project timelines by effectively collaborating with senior electricians to complete tasks on schedule.
- Improved team efficiency by offering support in interpreting blueprints, schematics, and technical drawings for complex projects.
- Increased customer satisfaction by addressing concerns promptly and providing clear communication throughout the installation process.
- Developed practical skills by actively participating in hands-on training sessions under the guidance of experienced electricians.
- Contributed to a positive work environment by maintaining professionalism and adhering to company policies at all times.
- Expanded knowledge within the field by staying up-to-date on industry trends and advancements in electrical technologies.
Bartender
Vesbar
03.2023 - 10.2023
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
- Continuously updated knowledge of industry trends, introducing new cocktails and techniques to the menu.
- Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Implemented cost-saving measures such as portion control guidelines, reducing overall expenses without sacrificing quality.
Bartender
Steeples
05.2022 - 03.2023
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
- Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
- Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Shift Supervisor
Kentucky Fried Chicken
01.2022 - 11.2022
- Enhanced team productivity by implementing efficient shift scheduling and task delegation.
- Reduced employee turnover rate by fostering a positive work environment and addressing staff concerns promptly.
- Ensured smooth operations during peak hours by effectively managing resources and staff allocation.
- Improved customer satisfaction rates with consistent quality checks and timely resolution of complaints.
- Streamlined inventory management, reducing waste and optimizing stock levels for daily operations.
- Increased sales performance through effective upselling techniques and staff training initiatives.
- Conducted regular performance evaluations, providing constructive feedback to help employees grow professionally.
Team Member
Kentucky Fried Chicken
08.2018 - 10.2022
- Enhanced team efficiency by streamlining communication and implementing effective collaboration tools.
- Boosted overall productivity by identifying areas for improvement and developing targeted strategies.
- Increased customer satisfaction with prompt and accurate responses to inquiries, addressing concerns, and resolving issues.
- Contributed to a positive work environment by consistently demonstrating professionalism, adaptability, and strong interpersonal skills.
- Optimized workflows with proactive problem-solving and process improvements that streamlined day-to-day operations.
- Maintained strict adherence to company policies and procedures while sustaining high-quality work standards under pressure.
- Managed multiple projects simultaneously by prioritizing tasks effectively and adjusting workload as necessary to meet deadlines.
Education
Certificate III (Electrical Technology) -
Chisholm Institute
Frankston, VIC12.2026
High School Diploma -
Somerville Secondary College
12.2021
Skills
- Power Tool Operation
- Electrical Installation
- Electrical Repair
- Equipment Assembly
- Beverage Preparation
- Suggestive Selling
- Food Running
- Payment Processing
- Organizational Ability
- Aloha POS
- Liquor, Beer, and Wine Knowledge
Timeline
Bartender
Vesbar
03.2023 - 10.2023
Electrical Apprentice
MP Electrical
01.2023 - Current
Bartender
Steeples
05.2022 - 03.2023
Shift Supervisor
Kentucky Fried Chicken
01.2022 - 11.2022
Team Member
Kentucky Fried Chicken
08.2018 - 10.2022
Certificate III (Electrical Technology) -
Chisholm Institute
High School Diploma -
Somerville Secondary College
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