Proven Operator with a track record of enhancing efficiency and promoting teamwork at Bells Water Gardens. Skilled in troubleshooting and problem-solving, adept at fostering collaboration. Successfully led a process optimization project, significantly improving production efficiency. Known for a strong work ethic and meticulous attention to detail, excelling in fast-paced environments. Talented kitchen leader and team motivator successful at maintaining staff focus and productivity in high-volume, fast-paced operations. Experienced with cuisine, sourcing ingredients, controlling budgets and boosting restaurant profiles.