Daryl Hoye-Barton
West Wodonga,VIC
Summary
I'm keen to enhance my skill set and dedicate myself fully to my work, including in the hospitality sector where I excel in customer service. With prior experience in labor-intensive tasks such as clearing debris and maintenance, as well as handling responsibilities like cleaning, food preparation, and customer interactions, I'm adept at ensuring positive experiences for guests while applying myself wholeheartedly to the job.
Overview
9
9
years of professional experience
Work History
Assistant to the Owner
Space Nightspot
11.2023 - 04.2024
- Maintained strict confidentiality when handling sensitive information pertaining to company operations or personnel matters.
- Oversaw inventory management procedures ensuring adequate supplies were always available for daily operations while also reducing excess spending.
- Managed project timelines and deliverables under direction of the Director, ensuring successful completion within given deadlines.
- Improved facility cleanliness by developing and implementing effective janitorial procedures.
- Increased customer satisfaction with consistently thorough attention to detail in all assigned areas.
- Enhanced team efficiency by providing clear guidance and hands-on training for staff members.
- Prepared and presented reports of hours worked, staff assignments, and tasks and duties performed to properly allocate department expenses and maintain budget.
- Implemented well-defined instructions to help each crew member understand assignments.
- Observed workers and quickly identified problems, implementing corrective actions to eliminate work errors.
- Motivated team members to meet demanding project targets without sacrificing quality.
- Handled emergency situations calmly and efficiently developing contingency plans when unforeseen circumstances arose during projects.
Kitchenhand
Birallee Tavern
01.2023 - 07.2023
- Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
- Collaborated with other kitchen staff members to ensure smooth workflow during peak dining hours.
- Labeled and stored all food items correctly and checked expiration dates routinely.
- Contributed to a positive team atmosphere through effective communication with colleagues and supervisors.
- Learned other teammates' work tasks to train as backup.
Laborer
Various Roles
01.2017 - 01.2017
- Maintained clean and organized worksites, minimizing hazards and promoting a safe working environment.
- Loaded, unloaded, and moved material to and from storage and production areas.
- Demonstrated strong work ethic, completing physically demanding tasks under varying conditions.
- Assisted team members with tasks that require group effort.
- Completed tasks efficiently for timely project completion within set deadlines.
- Notified supervisors of defective equipment or material.
- Increased productivity with effective communication and collaboration among team members.
- Adapted quickly to new tasks or changes in project scope, demonstrating flexibility in skillset and problem-solving abilities.
- Performed quality checks on products and materials to identify any defects.
Kitchen Hand & Food Delivery
Tetanga Te Kai
01.2015 - 01.2016
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
- Collaborated with other kitchen staff members to ensure smooth workflow during peak dining hours.
- Managed time to juggle multiple tasks simultaneously with ease.
- Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
- Contributed to a positive team atmosphere through effective communication with colleagues and supervisors.
- Transported food items from storage areas to kitchen for prepping.
- Communicated with servers and chef to expedite food delivery.
- Streamlined food delivery process for improved meal quality and timely service.
- Ensured timely food delivery to guests by communicating effectively with kitchen staff.
Education
Plumbing Cert II - Plumbing Technology
Skills Update
2015
Carpentry Cert II - Carpentry
Skills Update
2015
High School Diploma -
Year 11 Completion
Whanganui City College01.2010
Skills
- Food preparation
- Cash handling
- Time management
- Strong Organization
- Decision-making capabilities
- Cleaning Expertise
- Sanitation Standards
- Detail Oriented
- Heavy Lifting
- General tool knowledge
- Positive Attitude
- Team Collaboration
- Food Preparation
- Dishwashing
- Food safety understanding
- Dedicated Work Ethic
Additional Information
I’m good with communication if there is something i don’t understand I will seek out and ask for help from someone does know.
References
- Krystal Taylor, 0413207735
- Tiffany Martin, 0421576668
Communication
Professionally, I excel in communication, recognizing its pivotal role in fostering effective collaboration and problem-solving within any team. Should I encounter a challenge or require clarification on any matter, I proactively seek assistance from individuals possessing the requisite knowledge and expertise. This proactive approach not only demonstrates my commitment to achieving optimal outcomes but also underscores my dedication to continuous learning and improvement. By leveraging clear and concise communication channels, I ensure that tasks are executed with precision and efficiency, thereby contributing to the overall success of the team and organization.
Timeline
Assistant to the Owner
Space Nightspot
11.2023 - 04.2024
Kitchenhand
Birallee Tavern
01.2023 - 07.2023
Laborer
Various Roles
01.2017 - 01.2017
Kitchen Hand & Food Delivery
Tetanga Te Kai
01.2015 - 01.2016
Plumbing Cert II - Plumbing Technology
Skills Update
Carpentry Cert II - Carpentry
Skills Update
High School Diploma -
Year 11 Completion
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