Summary
Overview
Work History
Education
Skills
Timeline
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Dat Tien Lam

Melbourne,VIC

Summary

When i worked for a Chinese-Fusion Restaurant I believe that I have learned so many things about culinary factor. However, I would like to reach another horizon which offers me more opportunities of improving myself. As a Vietnamese, I have a great passion for Vietnamese cuisine and It is my honour if i have a chance to work in your environment. I surely guarantee that I bring the needed benefits for your place if i got enough training process.

Overview

2
2
years of professional experience

Work History

Intern

Oriental Teahouse
08.2022 - Current
  • Developed organizational skills through managing multiple tasks simultaneously while adhering to strict deadlines.
  • Contributed to a positive team environment by collaborating with fellow interns on group projects and presentations.
  • Maintained overall safe work environment with employee training programs and enforcement of safety procedures.



Education

Certificate III And Certificate IV - Commercial Cookery

Hilton Academy
Level 6/250 Collins St, Melbourne VIC 3000

Skills

  • Being well-trained wok section and able to manage deep-fryer section
  • Attention to details (decoration) even in busy time
  • Willing-to-do attitude
  • Being proactive in every aspect and helpful to co-worker
  • Creativity and Innovation
  • Working with passion
  • knife-handling abilities

Timeline

Intern

Oriental Teahouse
08.2022 - Current

Certificate III And Certificate IV - Commercial Cookery

Hilton Academy

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Dat Tien Lam