Davein
Mascot
Summary
Versatile and customer-focused hospitality professional with years of experience in kitchen operations, barista duties, and waitstaff service. Adept at multitasking in fast-paced environments, ensuring customer satisfaction, and contributing to a positive team atmosphere.
Overview
3
3
years of professional experience
Work History
Barista
Hills Bros Cafe
07.2023 - Current
- Prepare and serve high-quality coffee beverages, ensuring consistency and taste excellence.
- Provide friendly and efficient customer service, creating a welcoming café environment.
- Operate and maintain espresso machines, grinders, and brewing equipment.
- Assist in training new baristas on coffee preparation and customer service standards.
- Maintain cleanliness and organization of the café space.
Wait Staff
Butchers Buffet
04.2022 - 05.2023
- Greet and seat guests, ensuring a welcoming and comfortable dining experience.
- Take accurate food and beverage orders and relay them to the kitchen and bar staff.
- Serve food and drinks efficiently while adhering to service standards.
- Handle customer inquiries, complaints, and special requests professionally.
Cook
Butchers Buffet
09.2022 - 04.2023
- Preparing ingredients, cooking and plating
- Experienced in deep frying and hot dish
- Assisted in dishwashing, cleaning and sanitizing kitchen surfaces and tools
Education
Advanced Diploma - Marketing
SIBN College
140 Elizabeth St, Sydney NSW 2000Skills
- Espresso and specialty coffee preparation, calibration
- Latte art
- Handling 10-12kg coffee a day
- Managing stock and inventory
- Cash handling and pos system operation
- Provide friendly customer service
Languages
English
Indonesian
Timeline
Barista
Hills Bros Cafe
07.2023 - Current
Cook
Butchers Buffet
09.2022 - 04.2023
Wait Staff
Butchers Buffet
04.2022 - 05.2023
Advanced Diploma - Marketing
SIBN College
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